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Edmunds St. John, Bone Jolly, 2018, 750 ml
Edmunds St. John, Bone Jolly, 2018, 750 ml
$35.00
Fermented in open-top vates with 2-3 punch downs daily. Pressed at dryness and racked into stainless, where it underwent malolactic. Read more
Description
Fermented in open-top vates with 2-3 punch downs daily. Pressed at dryness and racked into stainless, where it underwent malolactic.
Specifications
| Bottle | 750ml |
| Magnum | 1.5L |