Fanny Sabre, Clos des Renardes Blanc, 2017, 750 ml
Fanny Sabre is at the top of her game in Burgundy. She studied with Philippe Pacalet for a time before taking over her family estate, located in Pommard. She's producing the kind of wines we just gush over and love to drink. Truly balanced. Read more
SOIL: Clay, Limestone
AGE OF VINES: 40-50 yrs
WINEMAKING: Direct press and cold maceration in stainless steel vats for 4 to 5 days. Natural fermentation in barrel. 12 months in old oak vat. No finning.