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Pacina, La Cerretina, Toscana Bianco, 2021, 750ml

$42.00
in stock

Malvasia and Trebbianno with 10 days skin contact. Aged in acacia, oak, and cherry casks and bottled without sulfur. Rich and assertive, with saline mineral and tangy acid. Read more

Description

COUNTRY: Italy

REGION: Tuscany

SUBREGION: Chianti Classico

VARIETY: Malvasia and Trebbianno

VINTAGE: 2021

FARMING: Organic

SOIL: clay-sand

AGE OF VINES: 

WINEMAKING: Fermentation begins spontaneously in open-top acacia casks, and the skins are separated from the juice after ten or so days of maceration; the wine then ages for a full year in a combination of large old acacia, oak, and cherry casks, with no sulfur added at any point.