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Italy

$40.00
Ribolla from Friuli - it doesn't get much better of a combo for Orange Wine - AND this one is in the huge hands of Franco Terpin. I once asked him what pairs well with this wine and he responded promptly "Bear Goulash" Read more
Terpin Quinto Quarto Ribolla Gialla, 2019 750ml
Ribolla from Friuli - it doesn't get much better of a combo for Orange Wine - AND this one is in the huge hands of Franco Terpin. I once asked him what pairs well with this wine and he responded promptly "Bear Goulash"
$40.00
$34.00
Notes of ripe yellow fruits, marzipan, white flowers and brackish.
Taste is fresh and savory, fruity with long persistence. Read more
Alessandro Viola, Note di Bianco, 2019, 750ml
Notes of ripe yellow fruits, marzipan, white flowers and brackish.
Taste is fresh and savory, fruity with long persistence.
$34.00
$15.00
Lemon and, grapefruit notes make it incredibly refreshing and a great deal for a 100% organic wine! Crisp clean white that pairs well with a Caprese salad and coastal Italian fare. Read more
Purato, Catarratto, Pinot Grigio, 2019, 750 ml
Lemon and, grapefruit notes make it incredibly refreshing and a great deal for a 100% organic wine! Crisp clean white that pairs well with a Caprese salad and coastal Italian fare.
$15.00
$40.00
A waxy and rich white with sliced lemons, lemon curd and cedar. Full-bodied, round and nutty. Light almond undertone at the finish. Read more
COS, Zibbibo in Pithos, 2018, 750ml
A waxy and rich white with sliced lemons, lemon curd and cedar. Full-bodied, round and nutty. Light almond undertone at the finish.
$40.00
$36.00
Very chuggable white blend from the central Italian region of Umbria. Trebbiano and Malvasia provide acidity and floral aromatics while the Grechetto gives the wine body. Read more
Della Staffa, LitrO Bianco, Umbria, 2019, 1L
Very chuggable white blend from the central Italian region of Umbria. Trebbiano and Malvasia provide acidity and floral aromatics while the Grechetto gives the wine body.
$36.00
$28.00
A perfect white wine to escape to the trattoria in your head, a non-vintage blend of Pignoletto, Alionza, Albana and Malvasia dating back to 2010. Notes of citrus, white flowers, and almond. Read more
Orsi, San Vito, Posca Bianco, NV, 750 ml
A perfect white wine to escape to the trattoria in your head, a non-vintage blend of Pignoletto, Alionza, Albana and Malvasia dating back to 2010. Notes of citrus, white flowers, and almond.
$28.00
$100.00
fermented in Georgian amphorae buried underground; long maceration with wild yeasts and no temperature control; after fermentation, the wine rests again in amphorae for five more months and then is aged in large oak barrels for an additional six years; bo Read more
Gravner, Ribolla Gialla, Venezia Giulia, 2011, 750 ml
fermented in Georgian amphorae buried underground; long maceration with wild yeasts and no temperature control; after fermentation, the wine rests again in amphorae for five more months and then is aged in large oak barrels for an additional six years; bo
$100.00
$28.00
Wicked and weird white from the biodynamic wizards at Ulivi. This is Northern Italy, from a vineyard that was a Pleistocene era beach. Smoky fruit and nutty finish. Cool kid wine. Read more
Cascina delgi Ulivi, Bellotti Bianco, 2019, 750ml
Wicked and weird white from the biodynamic wizards at Ulivi. This is Northern Italy, from a vineyard that was a Pleistocene era beach. Smoky fruit and nutty finish. Cool kid wine.
$28.00