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Gamay

$32.00
in stock
Tucked away in the small hamlet of Bugey in the Savoie is Jeremy Descoster of Les Cortis. The Gastine is a co-ferment of red and white grapes including Gamay, Mondeuse, and Chardonnay. Notes of cherry creamsicle and sour brambleberries. Read more
Les Cortis, Gastine, 2020, 750 ml
Tucked away in the small hamlet of Bugey in the Savoie is Jeremy Descoster of Les Cortis. The Gastine is a co-ferment of red and white grapes including Gamay, Mondeuse, and Chardonnay. Notes of cherry creamsicle and sour brambleberries.
$32.00
$34.00
in stock
A bright luscious delight. Valerie Forgues returns with another banger, capturing the essence of the loire in a bottle. Red fruit lead the way with a hint of spice on the back end. Can't miss! Read more
Valerie Forgues, Icone, VDF Rouge, 2020, 750 ml
A bright luscious delight. Valerie Forgues returns with another banger, capturing the essence of the loire in a bottle. Red fruit lead the way with a hint of spice on the back end. Can't miss!
$34.00
$50.00
in stock
100% Gamay from the “Pierres Dorées” or golden stones of southern Beaujolais. This region produces spicier, more herbal expressions of Gamay. Only available in magnum for maximum fun. Read more
Domaine Debourg, Mouton Ronchon, 2018, 1.5L Magnum
100% Gamay from the “Pierres Dorées” or golden stones of southern Beaujolais. This region produces spicier, more herbal expressions of Gamay. Only available in magnum for maximum fun.
$50.00
$25.00
in stock
A bright and juicy Gamay! Best served chilled at your next BBQ. Cherry and Raspberry flavors POP in this liter sized bottle! Read more
Olivier Minot, La Boutanche Gamay, 2021, 1L
A bright and juicy Gamay! Best served chilled at your next BBQ. Cherry and Raspberry flavors POP in this liter sized bottle!
$25.00
$25.00
in stock
100% Gamay from Grosjean family in Valle d'Aosta. Peppery but light, expect rich red fruits and aromatic herbs. Read more
Grosjean Frères, Gamay, 2020, 750ml
100% Gamay from Grosjean family in Valle d'Aosta. Peppery but light, expect rich red fruits and aromatic herbs.
$25.00
$40.00
in stock
Cole Thomas at Madson is everything we love about the New California Wine movement. This bottle of Gamay is sourced from the Santa Rita Hills and strikes the perfect balance of ripeness, texture, and drinkability. Blackberries with a soft baking spices. Read more
Madson, Gamay Noir, Santa Rita Hills, 2021, 750 ml
Cole Thomas at Madson is everything we love about the New California Wine movement. This bottle of Gamay is sourced from the Santa Rita Hills and strikes the perfect balance of ripeness, texture, and drinkability. Blackberries with a soft baking spices.
$40.00
$50.00
in stock
An iconic red wine that started it all. Marcel Lapierre is one of the great Beaujolais natural winemakers. The 2021 Morgon is ripe yet focused perfumed with rose petals and plush strawberries. Read more
Marcel Lapierre, Morgon, 2021, 750 ml
An iconic red wine that started it all. Marcel Lapierre is one of the great Beaujolais natural winemakers. The 2021 Morgon is ripe yet focused perfumed with rose petals and plush strawberries.
$50.00
$95.00
in stock
A magnum of the new cuvee from the great Marcel Lapierre that is a mid-way cuvée between “Raisins Gaulois” and Morgon. Read more
Marcel Lapierre, Le Beaujolais, 2021, 1.5 L Magnum
A magnum of the new cuvee from the great Marcel Lapierre that is a mid-way cuvée between “Raisins Gaulois” and Morgon.
$95.00
$40.00
in stock
A new cuvee from the great Marcel Lapierre that is a mid-way cuvée between “Raisins Gaulois” and Morgon. Not quite glou glou but also not so serious that you can't accidentally enjoy a full bottle of it. Read more
Marcel Lapierre, Le Beaujolais, 2021, 750 ml
A new cuvee from the great Marcel Lapierre that is a mid-way cuvée between “Raisins Gaulois” and Morgon. Not quite glou glou but also not so serious that you can't accidentally enjoy a full bottle of it.
$40.00
$30.00
in stock
The perfect apres ski red wine. Located right in the middle of the Chartreuse Mountains in Savoie, Domaine Giachino is making fresh, alpine style wines. A blend of Persan and Gamay, enjoy this juicy, herbal, dark fruited red with buds near a fire pit. Read more
Domaine Giachino, Freres Giac, Savoie Rouge, 2020, 750 ml
The perfect apres ski red wine. Located right in the middle of the Chartreuse Mountains in Savoie, Domaine Giachino is making fresh, alpine style wines. A blend of Persan and Gamay, enjoy this juicy, herbal, dark fruited red with buds near a fire pit.
$30.00
$32.00
in stock
A unique blend of Syrah and Gamay from the Saone et Loire region of France. Peter Gierszewski is a rising star committing completely to biodiversity. The Plutonic a rustic yet refined with notes of brambleberry and beef jerky. Pair with a roast bird. Read more
Domaine de Thalie, Plutonic, 2020, 750ml
A unique blend of Syrah and Gamay from the Saone et Loire region of France. Peter Gierszewski is a rising star committing completely to biodiversity. The Plutonic a rustic yet refined with notes of brambleberry and beef jerky. Pair with a roast bird.
$32.00
$28.00
in stock
A Beaujolais that is true to form. Notes of purple flowers, dark juicy cherries, and slight herb. Absolute stunner and punching way above its weight. Read more
Thibault Ducroux, Beaujolais, En Roue Libre, 2021, 750 ml
A Beaujolais that is true to form. Notes of purple flowers, dark juicy cherries, and slight herb. Absolute stunner and punching way above its weight.
$28.00
$65.00
in stock
The "Madelon" cuvee is part of Ganevat's negociant project with his sister Anne. 50% Gamay from Morgon and 45% Jura varieties, this wine combines the best of Beaujolais and Jura. Medium bodied with notes of violets, alpine herbs, and red fruits. Read more
Ganevat, VDF, Madelon, 2019, 750 ml
The "Madelon" cuvee is part of Ganevat's negociant project with his sister Anne. 50% Gamay from Morgon and 45% Jura varieties, this wine combines the best of Beaujolais and Jura. Medium bodied with notes of violets, alpine herbs, and red fruits.
$65.00
$68.00
in stock
Foillard is one of the "Gang of Four of Beaujolais" and makes classic expressions of Beaujolais terroir. The Cote du Py is his flagship wine, using grapes the famed slope of Morgon. Read more
Jean Foillard, Morgon, Cote du Py, 2020, 750 ml
Foillard is one of the "Gang of Four of Beaujolais" and makes classic expressions of Beaujolais terroir. The Cote du Py is his flagship wine, using grapes the famed slope of Morgon.
$68.00
$35.00
in stock
Fermented in open-top vates with 2-3 punch downs daily. Pressed at dryness and racked into stainless, where it underwent malolactic. Read more
Edmunds St. John, Bone Jolly, 2019, 750 ml
Fermented in open-top vates with 2-3 punch downs daily. Pressed at dryness and racked into stainless, where it underwent malolactic.
$35.00
$26.00
in stock
Two things set this Beaujolais apart. (1) Very old vines, bringing a lot of complexity, and (2) the grapes are pressed before fermentation unlike most traditional wines in Beaujolais, in an attempt to highlight even more this special terroir. Read more
Jean-Paul Brun, Beaujolais, L'Ancien, 2021, 750 ml
Two things set this Beaujolais apart. (1) Very old vines, bringing a lot of complexity, and (2) the grapes are pressed before fermentation unlike most traditional wines in Beaujolais, in an attempt to highlight even more this special terroir.
$26.00