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Rum

$57.00
in stock
Agricola-style rum from Oaxaca? Absolutely. 3 generations of the Krassel family have been distilling aguardiente in the Mexican cloud forest for 100 years. Made with "Java” sugarcane harvested from the mountainsides near Santa María Tlalxitac. Read more
Cañada, Aguardiente de Oaxaca, 1L
Agricola-style rum from Oaxaca? Absolutely. 3 generations of the Krassel family have been distilling aguardiente in the Mexican cloud forest for 100 years. Made with "Java” sugarcane harvested from the mountainsides near Santa María Tlalxitac.
$57.00
$36.00
in stock
A nose of overripened banana, demerrara, and tirimisu leads to a palate of cognac, apple, rosewater, and fried plantain. Rich and inviting. Great for cocktails, but also a very pleasant sip. Read more
Hamilton, Jamaican Pot Still, Black Rum, 750ml
A nose of overripened banana, demerrara, and tirimisu leads to a palate of cognac, apple, rosewater, and fried plantain. Rich and inviting. Great for cocktails, but also a very pleasant sip.
$36.00
$38.00
in stock
Named after the national bird of Trinidad, this aged, dry Trinidadian rum has notes of caramel, charred pineapple, and tobacco. Perfect for a Mai-Tai or a lighter, brighter Dark & Stormy. Read more
Scarlet Ibis, Trinidad Rum, 750ml
Named after the national bird of Trinidad, this aged, dry Trinidadian rum has notes of caramel, charred pineapple, and tobacco. Perfect for a Mai-Tai or a lighter, brighter Dark & Stormy.
$38.00
$38.00
out of stock
That totally unique Jamaican funk right here. Secondary notes of banana, pineapple, and mango. Aged 6 years in Moscatel Sherry casks. Read more
Two James, Doctor Bird Jamaica Rum, 750 ml
That totally unique Jamaican funk right here. Secondary notes of banana, pineapple, and mango. Aged 6 years in Moscatel Sherry casks.
$38.00
$30.00
in stock