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$38.00
This 100% Nebbiolo has bright cherry red fruit that is balanced, dynamic, and elegant. Barbacan is a small, family-owned winery northeast of Milan. One of the few 100% natural winemakers in Valtellina. Read more
Barbacan, Rosso di Valtellina, 2020, 750 ml
This 100% Nebbiolo has bright cherry red fruit that is balanced, dynamic, and elegant. Barbacan is a small, family-owned winery northeast of Milan. One of the few 100% natural winemakers in Valtellina.
$38.00
$32.00
Swick's beautiful Pinot Noir from Oregon. Macerated for five to seven days with native yeast and no temperature control. Light and crunchy and how we like em. Read more
Swick, P Chill, 2021, 750ml
Swick's beautiful Pinot Noir from Oregon. Macerated for five to seven days with native yeast and no temperature control. Light and crunchy and how we like em.
$32.00
$50.00
This is our hands-down favorite Schiava in the world. This wine smells like rose petals and tastes like the most beautiful, raspberries and herbs. A touch of smoke and light tannins bring it all together. Read more
Nusserhof Elda, Vino Rosso, 2015
This is our hands-down favorite Schiava in the world. This wine smells like rose petals and tastes like the most beautiful, raspberries and herbs. A touch of smoke and light tannins bring it all together.
$50.00
$30.00
A wine that punches way above its weight! From the Cote Chalonnaise, near Givry, Pascal Danjean is making fresh, lively, yet structured wines that can age. His entry Bourgogne Rouge has notes of raspberry, cherry, and baking spices. Read more
Domaine Berthoux, Bourgogne Rouge, Chaume Ronde, 2020, 750ml
A wine that punches way above its weight! From the Cote Chalonnaise, near Givry, Pascal Danjean is making fresh, lively, yet structured wines that can age. His entry Bourgogne Rouge has notes of raspberry, cherry, and baking spices.
$30.00
$45.00
A very special Spanish red. Tiny bubbles, clean, amazing. Read more
Jaume Prats, Bimbolli, 2020, 750 ml
A very special Spanish red. Tiny bubbles, clean, amazing.
$45.00
$18.00
A Portuguese porch pounder. A blend of three indigenous grapes from the Dao, this wine is when you want to mentally be swept away to the Portuguese Peninsula. Read more
Quinta de Mariposa, Vinho Tinto, 2017, 750 ml
A Portuguese porch pounder. A blend of three indigenous grapes from the Dao, this wine is when you want to mentally be swept away to the Portuguese Peninsula.
$18.00
$38.00
Bonhomme's new Pineau d'Aunis a must try for red Loire lovers. Sourced from a single parcel, this wine shows notes of freshly cracked pepper, red plums, dark cherries, and vibrant violets. Drink with au poivre sauce! Read more
Pierre-Olivier Bonhomme, La Boissiere, VDF Rouge, 2020, 750 ml
Bonhomme's new Pineau d'Aunis a must try for red Loire lovers. Sourced from a single parcel, this wine shows notes of freshly cracked pepper, red plums, dark cherries, and vibrant violets. Drink with au poivre sauce!
$38.00
$28.00
Broc Cellars is making clean, lively, yet complex wines in Berkeley, California. The Love Red is their entry wine that is bursting with dark fruits like blackberries and plum and soft spices. Serve slightly chilled. Read more
Broc Cellars, Love Red, 2020, 750ml
Broc Cellars is making clean, lively, yet complex wines in Berkeley, California. The Love Red is their entry wine that is bursting with dark fruits like blackberries and plum and soft spices. Serve slightly chilled.
$28.00
$30.00
A medium-bodied Mediterranean red that you want to enjoy with friends and an ocean breeze. A blend of Grenache, Carignan, and Syrah with notes of brambly fruit, fall leaves, and spice. Frederic Agneray is a winemaker to look out for. Read more
Frédéric Agneray, Kalamite, 2020, 750ml
A medium-bodied Mediterranean red that you want to enjoy with friends and an ocean breeze. A blend of Grenache, Carignan, and Syrah with notes of brambly fruit, fall leaves, and spice. Frederic Agneray is a winemaker to look out for.
$30.00
$46.00
From the famed biodynamic Piemonte winery, Cascina degli Ulivi, this Dolcetto is made for feasts and fireplaces. Notes of dried cherries, figs, and tobacco with burly tannins. Nibiô is local dialect for this unique strain of Dolcetto. Read more
Amandis, Cascina Degli Ulivi, Dolcetto Nibio, 2014, 750 ml
From the famed biodynamic Piemonte winery, Cascina degli Ulivi, this Dolcetto is made for feasts and fireplaces. Notes of dried cherries, figs, and tobacco with burly tannins. Nibiô is local dialect for this unique strain of Dolcetto.
$46.00
$48.00
Tough, beautifully rustic exterior with a heart of gentle sour cherry, violet, and sweet tobacco. Like a very old worn in baseball glove that you've kept with you your whole life. Read more
Pacina, Toscana Rosso, 2014, 750ml
Tough, beautifully rustic exterior with a heart of gentle sour cherry, violet, and sweet tobacco. Like a very old worn in baseball glove that you've kept with you your whole life.
$48.00
$45.00
SOLD OUT
The legendary Matassa - A New Zealander who grew up in South Africa and ended up starting an iconoclastic estate in the Roussillon. The Brutal is Muscat Petit Grains, Grenache Noir, Syrah. Read more
Matassa, VDF Rouge, Brutal, 2020, 750ml
SOLD OUT
The legendary Matassa - A New Zealander who grew up in South Africa and ended up starting an iconoclastic estate in the Roussillon. The Brutal is Muscat Petit Grains, Grenache Noir, Syrah.
$45.00
$50.00
Electric raspberry in the glass. Sancerre Rouge from one of favorites working in the area. 100% Pinot Noir, nothing added. Purples and shades of ruby expressed in the glass. Read more
Sebastien Riffault, Sancerre Rouge, Raudonas, 2016, 750 ml
Electric raspberry in the glass. Sancerre Rouge from one of favorites working in the area. 100% Pinot Noir, nothing added. Purples and shades of ruby expressed in the glass.
$50.00
$18.00
Mouth watering acidity and tart red cherry fruit in a 1 liter bottle! Perfect for chilling, and quickly disappearing. Read more
Gulp Hablo, Garnacha, 2020, 1L
Mouth watering acidity and tart red cherry fruit in a 1 liter bottle! Perfect for chilling, and quickly disappearing.
$18.00
$42.00
Rich and delicious, leaning towards savory with a medium plus bodied. This beautifully crafted Nebbiolo is bright with some earthy juice, finishes with smoke and grip. Read more
Arpepe, Rosso Di Valtellina, Vendemmia, 2019, 750 ml
Rich and delicious, leaning towards savory with a medium plus bodied. This beautifully crafted Nebbiolo is bright with some earthy juice, finishes with smoke and grip.
$42.00
$14.00
One of our most popular reds! This wine takes a quick nap in new oak (for 14 days), which softens the tannin, but still allows the wine to be youthful! Nice plum and boysenberry fruit with a dry finish! Read more
Bodegas Ocho Y Medio Malbec, 2020, 750ml
One of our most popular reds! This wine takes a quick nap in new oak (for 14 days), which softens the tannin, but still allows the wine to be youthful! Nice plum and boysenberry fruit with a dry finish!
$14.00
$50.00
This is the village level Morgon from one of the greats of Beaujolais. If you have any affinity for Gamay, try the original and see what everyone else is trying to replicate. Read more
Marcel Lapierre, Morgon, 2020, 750 ml
This is the village level Morgon from one of the greats of Beaujolais. If you have any affinity for Gamay, try the original and see what everyone else is trying to replicate.
$50.00
$32.00
Pinot Noir from the Pfalz, in many ways, occupies the goldilocks zone between Burgundian and California Pinot. It is pale, succulent and nervy with terrific cranberry/cherry fruit, fresh soil notes and very little oak in evidence. Read more
Koehler-Ruprecht, Spatburgunder Kabinett Trocken, 2018, 750 ml
Pinot Noir from the Pfalz, in many ways, occupies the goldilocks zone between Burgundian and California Pinot. It is pale, succulent and nervy with terrific cranberry/cherry fruit, fresh soil notes and very little oak in evidence.
$32.00
$65.00
Romuald Valot moonlights as a winemaker for some of the top names in Burgundy. "Cuvee 21550" is his way of showing what he can do with Pinot Noir. Sourced from parcel of old vines near Ladoix, this wine has the finesse of Burgundy and grit of Beaujolais. Read more
Romuald Valot, Cuvee 21550, 2020, 750ml
Romuald Valot moonlights as a winemaker for some of the top names in Burgundy. "Cuvee 21550" is his way of showing what he can do with Pinot Noir. Sourced from parcel of old vines near Ladoix, this wine has the finesse of Burgundy and grit of Beaujolais.
$65.00
$30.00
A fresh California red. Why complicate it? Avi Dexler is making non-interventional reds that express the California terroir to its fullest. This red blend has notes of blackberries, plums, sanguine, and earthy spice. Drink with a hamburger. Read more
Absentee Winery, Red, 2019, 750 ml
A fresh California red. Why complicate it? Avi Dexler is making non-interventional reds that express the California terroir to its fullest. This red blend has notes of blackberries, plums, sanguine, and earthy spice. Drink with a hamburger.
$30.00
$30.00
A field blend of all 13 varieties of grapes - both red and white - that exist on the domaine. Extremely expressive and aromatic yet fresh and vibrant on the palate. Serve slightly chilled with friends. Read more
Petit Oratoire, La Partouze, 2020, 750 ml
A field blend of all 13 varieties of grapes - both red and white - that exist on the domaine. Extremely expressive and aromatic yet fresh and vibrant on the palate. Serve slightly chilled with friends.
$30.00
$45.00
Part of the new California winemaker wave, Madson is making terroir-driven wines from the Santa Cruz Mountain region. This Pinot Noir showcases the coastal climate of California - fresh red cherry fruit with a savory tomato leaf character. Delicious. Read more
Madson, Pinot Noir, Santa Cruz Mountains, 2020, 750ml
Part of the new California winemaker wave, Madson is making terroir-driven wines from the Santa Cruz Mountain region. This Pinot Noir showcases the coastal climate of California - fresh red cherry fruit with a savory tomato leaf character. Delicious.
$45.00
$45.00
A wine of pure and total pleasure. Bright and beautifully lifted. All the elements come together so gracefully. Crushed flowers, red berries, mint, cinnamon and lavender are some of the many notes that open in the glass. Read more
G.D. Vajra, Barolo, Albe, 2017, 750ml
A wine of pure and total pleasure. Bright and beautifully lifted. All the elements come together so gracefully. Crushed flowers, red berries, mint, cinnamon and lavender are some of the many notes that open in the glass.
$45.00
$18.00
A liter of 100% organic Montepulciano. Medium-bodied, dry. Deep color and a nose of ripe berries. The palate shows black fruit and dark cherry. Plenty of acidity, soft tannins, and a touch of licorice and bitter herb on the finish. Almost anything goes Read more
Atilia Montepulciano d'Abruzzo Red, 2018, 1L
A liter of 100% organic Montepulciano. Medium-bodied, dry. Deep color and a nose of ripe berries. The palate shows black fruit and dark cherry. Plenty of acidity, soft tannins, and a touch of licorice and bitter herb on the finish. Almost anything goes
$18.00