Loire

A crispy white wine from Pays Nantais! Think Muscadet's bohemian brother or the Pilsner of white wines. Lightly floral with a salty finish. Read more

Lovely, flowery and briny wine, a true showcase of its terroir. Lemon, lime, white flowers and salty notes of the sea vie for your attention, with an intense mineral mouthfeel and striking acidity that balances everything on the palate. Read more

We call this wine Sancerre on a budget, because it's made just north of the famous region, and shares many of the same characteristics. You'll get zippy acidity, fresh lemon, and a hint of passion fruit on the palate. Great value! Read more

An incredibly lively expression of Vouvray Chenin Blanc from the inaugural wine of Clos Thierrière. Guillaume et Baptiste Frey are two brothers who quit their day jobs during the pandemic to become winemakers and we're so glad they did! Read more

Cheerful sustainably grown Chenin from the Loire Valley. Yuzu and green apple. It is a citrus custard and a bouquet of spring wild flowers freshly displayed on the table. An easy going crowd pleaser, perfect for picnics. Read more

Located in Vouvray, Domaine Le Briseau is a project that was started by Christian Chaussard but now is lead by Nathalie Gaubicher, known as Nana. A yellow fruit forward Chenin that is full of flavor and personality (like the label suggests) ! Read more

A savory, salty expression of Sauvignon Blanc that has us craving mushroom risotto or congee! From Pierre-Olivier Bonhomme, this Sauvignon Blanc sees anywhere from 4-8 months of lees contact. Serve super cold. Read more

Like walking through a meadow and an orchard at the same time. This varietal Chenin Blanc by Sebastien Bobinet has notes of white flowers, honeysuckle, and pears. Pair with hard cheeses or smoked fish. Read more

A beautiful biodynamic sweet chenin blanc from the Loire Valley Read more

Les Maisons Rouges works exclusively with Chenin Blanc when making white wines. This cuvee is a blend of 4 vineyards and is named after the soil it grows on. Notes of white flowers, golden apples, and a dash of white pepper. Read more

It's hard to find a producer so universally revered like Francois Cotat. Located in the prime lieu of Chavignol, "La Grand Cote" is indeed a grand plot. An incredible expression of Sancerre. Could drink now but patience will pay off. Read more

Huet is an icon and has been setting the standard for elegant yet powerful Chenin's since the 1920s. Le Mont Sec is a little shy at first but ages beautifully whether in bottle or in a decanter. Pair with all the cheeses. Read more

Chenin, Chenin, Chenin ! A balanced and tropical wonder from the Loire. Can pair with anything or drink beautifully by itself. Savor it and let it show you the world. Read more

A beautiful full-bodied Chenin Blanc from the Savennieres appellation. La Petite Roche is a parcel of land named after one of the two grand crus of Savennieres “Roche Aux Moines.” What a steal. Read more

Pesnot is known for his exquisite work with Melon de Bourgogne but he wasn't always a believer. It took years of years tinkering with grape for him to fall in love. This declassified Muscadet has a gorgeous nose with a salty, mineral-driven, lemon palate. Read more

Picked before noble rot sets in, this Chenin Blanc is rich and robust with bracing acidity that keeps it light and refreshing. Baraut, friends with Nicholas Joly, tends to vineyards in Savennieres, including the famous Roche Aux Moins. Read more

From the Muscadet master, Michel Bregeon! Clisson is sometimes called a "mini Venice" is known for its pebble soils and long aging time. This creates rich, textured, white wines that are perfect through the fall and winter. Pair with oysters rockefeller. Read more

Domaine de la Tourlaudiere has been around for 700 year and with that comes masterful Muscadet making. 8 months of the lees gives the "Bohale" a creamy texture and salty, refreshing quality. Pure juice for seafood. Read more

Geneviève Delatte and Nicolas Bertin are the reason why we are obsessed with the new wave of Loire Valley winemakers. Just thinking about this wine makes our mouths water. Notes of rich golden apples, baked lemon, and white pepper. Read more

"Sois Mignon" translates to "Be Cute" and is a play on the grape Sauvignon. This Loire Valley Sauvignon Blanc is fresh yet powerful, with notes of green apples, meyer lemons, and a slight saline quality. Read more

A beautiful Chenin Blanc that's deep and rich in color. Dry, medium, high acidity. Notes of apple, pear, citrus, nutty and oak. Pairs perfectly with fatty fish. Read more

An austere, serious shouldered Sauvignon Blanc from la Taupe - natural wine makers in the Loire. Surin is pressed directly after the grapes are harvested. The juice stays 5 days in a tank before finding its new home in old oaken barrels for 1.5-2 years. Read more

Cuvee Buster has been an annual treat for us. The mineral character of this wine speaks volumes to the world-famous Sancerre terroir. This is the Monts Damnes vineyard in Chavignol at its finest. Read more

Muscadet is the best value in all the wine world. Like, dry minerally white wines? This is what you need in your life. Read more