Grüner Veltliner
$30.00
in stock
A modern take on Grüner Veltliner with a touch of skin contact for extra texture and depth. Crisp citrus, stone fruit, and bright acidity are balanced by a lightly grippy finish in this vibrant natural white.
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Warnung, Potatoland, Gruner Vetliner, 2025, 750 ml
A modern take on Grüner Veltliner with a touch of skin contact for extra texture and depth. Crisp citrus, stone fruit, and bright acidity are balanced by a lightly grippy finish in this vibrant natural white.
$30.00
$28.00
in stock
Beautiful pale Gruner Veltliner crispness embodied by green apples and white pepper, mouthwatering fresh squeezed lemons, and loads and loads of minerality and tension. Vibrant and energetic wine.
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Weingut Loimer, Lois, Gruner Veltliner, Kamptal, 2023, 750 ml
Beautiful pale Gruner Veltliner crispness embodied by green apples and white pepper, mouthwatering fresh squeezed lemons, and loads and loads of minerality and tension. Vibrant and energetic wine.
$28.00
$38.00
in stock
Austrian Grüner blend sourced from various barrels ranging from 2002-2010. Delicate and mineral with a touch of oxidation. Pair with oysters and a fresh sea breeze.
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Sonntag Geschlossen, Gruner Vetliner, "Schwimmbad" MV, 750 ml
Austrian Grüner blend sourced from various barrels ranging from 2002-2010. Delicate and mineral with a touch of oxidation. Pair with oysters and a fresh sea breeze.
$38.00
$28.00
in stock
Austrian rock juice! Pear and grapefruit skin, creamy and stony. Give it a shake and split between friends.
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Weingut Heinrich, Naked White, 2024, 750ml
Austrian rock juice! Pear and grapefruit skin, creamy and stony. Give it a shake and split between friends.
$28.00
$24.00
in stock
Vinification Method: Grapes are harvested and pressed as whole bunches. The juice is fermented spontaneously in stainless steel in a long, slow ferment thanks to the cold winter temperatures.
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Christina, Gruner Veltliner, 2024, 750ml
Vinification Method: Grapes are harvested and pressed as whole bunches. The juice is fermented spontaneously in stainless steel in a long, slow ferment thanks to the cold winter temperatures.
$24.00
