Sparkling

An amazing mag deal on one of the Loire's best Chenin sparklers - get ready to be transported by its gentle mousse and nose of honey and yeast to a land of golden yellow apples and blooming honeysuckles. Read more

A pet-nat rendition of that classic rosé palate. Cabernet Franc, Gamay, and Grolleau come together to give us all the mineral-driven strawberry and herbs we love. Off-dry. Read more

Aromatic notes of tropical fruit and pineapple, lead to a starfruit, creamsicle and citrus finish. Perfect for a dance floor wedding reception, or concert. Read more

Moscato Giallo and Muller Thurgau get together for this citrusy bubbly pet-nat that's sure to lead to a great night. Lemon zest, orange, peachy, yeasty, flowery. Read more

Light sparkler from generational winemaker Diletta Tonello, who is doing wonders to revive a little known indigenous grape called Dorella. Refreshing tropical fruit and ginger with energetic acidity and a low ABV to carry you through those summer days. Read more

Small-batch experimental wine with a punk ethos? Sign us up. This year their signature Rose pet-nat is 100% Syrah. This wine is alive and you can taste it! Sour cherry, cranberry, and strawberry on the nose and palate draw you in for a big, long finish. Read more

Bereche et Fils are legendary grower Champagne producers, whose meticulous care in the vineyards have placed them among the best classical style Champagnes. Each year the Brut Reserve is blended from 70% base year wine and 30% reserve wine. Read more

A rare and special Cremant unlike anything else coming out of Alsace and beyond. Stone fruit, minerals, fresh baked bread and honey. Read more

Ripe berries, blood orange citrus, and warm spice with salty sea spray mineral. Perfect for a bright and sunny aperitif! Read more

Limit 1 per order. Read more

Rich, creamy, dreamy Champagne. Fruity palate full of green apple and lemon, with aromas of floral hazulnut to complement the delightful nutty and toast-y finish. Read more

Blanc de Meunier with a lengthy, persistent finish. Delicate on the nose with white flowers and green orchard fruits. Sharp acidity with lemon peel, chalk and saline, almond and brioche. Read more

Philippe Vandelle is a 6th generation producer making world renowned wine in his village of l’Etoile in the Jura. Fresh, elegant, and pure. Acid is lively and bubbles are smooth. Notes of apple, citrus, and mineral with a creamy finish. Read more

Aromatic and charming sparkling rose from the heart of Piedmont. A blend of indigenous Italian red varietals that pours an attractive cherry pink in the glass, with smooth bubbles and an almost buttery texture. Mineral, floral, and bright. Read more

Sparkling tropical field blend full of grapefruit and peach on the nose and palate. Floral with a bit of salinity! Read more

A 100% Pinot Noir, direct pressed, Pet Nat from Hungary. Only produced in magnums. Let this party juice loose. Read more

Les Capriades are pioneers of the pét-nat world. Pet Sec Blanc, made with no dosage, is their driest and most intensely mineral offering. It's also a perfect Champagne alternative. This vintage blends Chardonnay, Menu Pineau, and Sauvignon. Read more

Super sparkler from fan favorite Pheasant's Tears. Light/medium bodied, pomegranate and passionfruit practically jumping at you from the glass. This pet nat is VERY effervescent - open it when VERY cold. Read more

This pet-nat field blend is not named after Mac Demarco's seminal 2014 album, but in homage to its fresh and verdant flavors: green apple, pear, tender herbs with bright acidity and soft bubbles that kiss the tongue. A perfect 9.9% weekday crusher. Read more

Time to go nuts over this pet nat from our faves at Koppitsch. Punchy, higher acid, red berries and rhubarb. Collect all 4 seasonal label variations! Read more

A wild rose that defies description. Beautiful pink orange hue, excellent as an aperitif. Read more