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Italy

$48.00
Viola makes beautiful Sicilian wines. 6 day maceration here - dry, smoky, and herby. 100% Grillo that's aged in chestnut barrels for 7 months. Read more
Alessandro Viola, Sinfonia di Bianco, 2019, 750ml
Viola makes beautiful Sicilian wines. 6 day maceration here - dry, smoky, and herby. 100% Grillo that's aged in chestnut barrels for 7 months.
$48.00
$40.00
Ribolla from Friuli - it doesn't get much better of a combo for Orange Wine - AND this one is in the huge hands of Franco Terpin. I once asked him what pairs well with this wine and he responded promptly "Bear Goulash" Read more
Terpin Quinto Quarto Ribolla Gialla, 2019 750ml
Ribolla from Friuli - it doesn't get much better of a combo for Orange Wine - AND this one is in the huge hands of Franco Terpin. I once asked him what pairs well with this wine and he responded promptly "Bear Goulash"
$40.00
$44.00
Organic in Friuli since '03, Pinot Girgio - skin contact - from 30 year old vines. Color is breathtaking, taste is magical. All of the wines from Paraschos are unfiltered, unfined and have zero sulfur added. Read more
Paraschos, Not, 2018, 750ml
Organic in Friuli since '03, Pinot Girgio - skin contact - from 30 year old vines. Color is breathtaking, taste is magical. All of the wines from Paraschos are unfiltered, unfined and have zero sulfur added.
$44.00
$44.00
The Cantina responsible for some of the most exciting, natural wines coming out of the Campania region of Italy. Greco is a very important, powerful, and noble white grape of Italy. Pair this with fish stew, sliced roast pork, or chicken scarpariello. Read more
Cantina Giardino, T'ara ra', Greco, 2018, 750ml
The Cantina responsible for some of the most exciting, natural wines coming out of the Campania region of Italy. Greco is a very important, powerful, and noble white grape of Italy. Pair this with fish stew, sliced roast pork, or chicken scarpariello.
$44.00