Rosé

A dark rosato bordering on light red. Juicy dark berry fruit with mouthwatering acidity. Read more

Aki Queen is a very fun grape and Domaine Tetta uses it to make a very playful rose. Juicy tropical fruit, berries, and lychee with bright acidity to tickle the senses. Read more

Aromatic, woodsy, and chalky Pinot rose. Drink cool, not cold! Read more

Samplemousse, in a mag! Who's ready to pull up with a supersized bottle of one of the prettiest roses in the shop this summer? Read more

A unique and remarkably aromatic rose from Coteaux D'Ancenis, by western edge of the Loire. 100% Gamay. A pink grapefruit mineral bomb, peachy and strawberry, with a soft grassy note. Pair with melon and thin sliced prosciutto. Read more

A darker rose simply made to be enjoyed under the summer sun. Vibrant acidity and low-ABV, rosehip tea and cranberry juice. Super minerally and delightfully textured. Read more

Moscato Giallo and Muller Thurgau get together for this citrusy bubbly pet-nat that's sure to lead to a great night. Lemon zest, orange, peachy, yeasty, flowery. Read more

Co-fermented white and red varietals from the same vineyard, picked simultaneously to give the wine freedom to create harmony and balance among grapes of different types, skins, and ripeness. A romantic expression of Marche terroir and equally delicious. Read more

Lightwell is coming in hot with this rose that has refreshing notes of strawberry, watermelon, and stone. Equal parts romantic and rebellious straight out of Virginia. Read more

Lush and tingly rose, a straight up banquet of wild strawberries, grapefruit peel, herbs, and crushed rocks. Mouthwateringly tart with just a hint of saltiness on that smooth buttery finish. Read more

Succulent and spicy with watermelon and strawberry, slight herbal notes, and a touch of florality on the finish. Read more

A delicious and sunny California Rose. Fresh wild strawberries and savory tender herbs on the nose with a refreshing floral kick. The 2022 vintage is mostly Valdiguié and Carignan with Zinfandel, Grenache Noir and Barbera. Read more

For being an "entry" level rose, this is a seriously delicious rose that immediately gets a party going - as it is only bottled in magnums! Made predominately from Aglianico, a textured yet juicy pink wine. Read more

What's not to love? Pressed Cinsault, Chardonnay, Grenache Blanc, Grenache Noir, Syrah, Merlot - we can have it all in this bottle! Subtly sweet and lighty sparkling, low in alcohol, a perfect aperitif for when the night is young and the palate is fresh. Read more

The iconic and sought after rosato from Le Coste. Delicate and elegant and highly perfumed. The texture is dense and grippy, watermelon and grapefruit and herbal bitterness on the palate melting together with savory herbal sage and vibrant acidity. Read more

A fantastic rose co-ferment of Muscat and Grenache. Like a pool of red fruit, flower petals and herbs all crushed together - cherry, blood orange, lavender, thyme, rosemary, gentle spices. Mineral and acid, practically disappears in the glass. Read more

Italian rosato! This bottle challenged all our expectations. Acid tempered with an almost medicinal syrupyness../. Eat this with something spicy, salty, and fried. Read more

Beautiful reddish orange in the glass. Refreshing minerality paired with notes of blood orange, wild strawberries and just the right amount of bitterness. Read more

Textural, and crunchy, with wildflowers, berries and smooth stone minerality. This is age-worthy rose (with some years under it's belt already). Read more

Stranger classic Telquel but as a rose! Peach pink and extremely refreshing Gamay that pulls above its weight. Read more

A slightly different blend each vintage but you can always expect a bright and floral rose. Creamy nose with a lingering palette of mouthwatering honeysuckle, watermelon and funky red berries. Read more

Pale but mighty rose from Bodegas Zudugarai. Bottled young to preserve it's natural effervescence. Crisp red berries and ocean spray. Read more