Rosé

Unripened strawberries and a soft fizz make this the ultimate crowd pleaser. Just because you are in quarantine doesn't mean you can't drink fun wine. Read more

Very delicious Pet Nat Rosé. Made from Grolleau, Pineau D'Aunis and a bit of Menu Pineau for added zing. Dry and fruity with just a touch of spice. Read more

Refresh your mouth! Danseuse is ultra fun 100% Grolleau rosé sparkler from the Anjou. The Bainbridge's learned how to make wine from loire legend, Rene Mosse, and now have a line of natural fresh wines that push that thirst button hard. Notes of mango, sa Read more

Carlos Teixeira produces this all to thirst quenching Vinho Verde Rose. Pink glow, balanced, goes with all food. Read more

Crisp go to, south of France born rose. Read more

This rose is a blend of Pinot Noir and Gamay from Cheverny in the Loire Valley. Tessier aims for a more flavorful, textured style of rose. Pair with bbq shrimp and a sunset. Read more

Could be the best bang for the buck in sparkling wine today. Terre di Marca makes these old school style Prosecco Colfondo (unfined and unfilitered creating more texture) - the Rose version is totally refreshing and crisp with hints of strawberry and ston Read more

This Croatian co-ferment is made by a dear friend, Kreso Petrekovic. Sourced from lower Styria, this field blend has notes of sour cherries and alpine herbs. Fun, festive, flirty - just like the winemaker himself. Read more

An organic Sicilian wine with a conscience. Super-sustainable: carbon-neutral, vegan-friendly, and packaged purely in recycled & recyclable materials. A highly characterful, bright rosè, with tons of fresh red berry fruit aromas and flavors. Read more

Hand made wines from Stéphanie Debout and Vincent Bertin, whose horse plows their vineyards around Faye d'Anjou and Beaulieu. Read more

Blauer Portugieser, Blaufrankisch, and Pinot Noir from the Moravia region. Family affair! Everything is done by hand, terroir forward. Read more

A great balanced Rose to enjoy alone or with a summer meal. Crisp, dry, fresh. Read more

Perfect summer sipper and one of the best canned projects out there. Notes of wild strawberry and grapefruit, with watermelon and a mineral texture. Read more

Cult winemakers, and home to the Tenenbaums of the natural wine world - The Winifred is a blend of Blaufrankish and Zweigelt from Gut Oggau. The wines are born in a 17th century winery that had been abandoned for 20 years, including its 200-year-old screw Read more

A Languedoc staple and natural winemaking renegade , Magali Terrier has been doing it her own way since 2000. This awesome rose pet-nat is all Carignan - tart and lively with notes of raspberry and apple. Read more

Christina Netzl grew up around winemkaing in the Carnuntum winemaking region, located east of Vienna and north of the Neusidler sea. She's passionate about organics and has fallen in love with ancient winemaking practices. She's been honing her skills fo Read more

Gorgeous deep pink color with a bouquet of red fruits that jumps out of the glass. Mouth watering flavors of strawberry, watermelon, and thyme. Summer is here!! Read more

Biodyanimc rose from the most classic of classic rose regions - Provence. Notes of melon, strawberry, and great minerality. Color is that beautiful pink salmon, just looks so good in the glass doesn't it! Read more

Oreads are nymphs of the mountain which is an apt name for this rosé from the slopes of Mount Olympus. This spritzy pink drink has elegant rose floral notes mixed with notes of lychee and blood orange. Read more

produced with the same phylosophy and vinification techniques as all our other wines: skincontact for texture and territorial identity, malolactic fermentation fully finished for density, fluidity and stability. Not only a refreshing summer wine from a b Read more

Here's one for the Meunier lovers! That's the grape you do or don't know is in almost all the Champagne you've ever had. And it's delicious! We love this wine. Read more