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Grapes

$30.00
A medium-bodied Mediterranean red that you want to enjoy with friends and an ocean breeze. A blend of Grenache, Carignan, and Syrah with notes of brambly fruit, fall leaves, and spice. Frederic Agneray is a winemaker to look out for. Read more
Frédéric Agneray, Kalamite, 2020, 750ml
A medium-bodied Mediterranean red that you want to enjoy with friends and an ocean breeze. A blend of Grenache, Carignan, and Syrah with notes of brambly fruit, fall leaves, and spice. Frederic Agneray is a winemaker to look out for.
$30.00
$35.00
From one of the most famous co-ops in Piemonte, this Langhe Nebbiolo punches weigh above its weight. Made from declassified Barbaresco grapes, this young red is seductive and svelte. Expressive on the nose with mouthwatering acidity and burly tannins. Read more
Produttori del Barbaresco, Langhe Nebbiolo, 2020, 750ml
From one of the most famous co-ops in Piemonte, this Langhe Nebbiolo punches weigh above its weight. Made from declassified Barbaresco grapes, this young red is seductive and svelte. Expressive on the nose with mouthwatering acidity and burly tannins.
$35.00
$28.00
Broc Cellars is making clean, lively, yet complex wines in Berkeley, California. The Love Red is their entry wine that is bursting with dark fruits like blackberries and plum and soft spices. Serve slightly chilled. Read more
Broc Cellars, Love Red, 2020, 750ml
Broc Cellars is making clean, lively, yet complex wines in Berkeley, California. The Love Red is their entry wine that is bursting with dark fruits like blackberries and plum and soft spices. Serve slightly chilled.
$28.00
$45.00
A wine of pure and total pleasure. Bright and beautifully lifted. All the elements come together so gracefully. Crushed flowers, red berries, mint, cinnamon and lavender are some of the many notes that open in the glass. Read more
G.D. Vajra, Barolo, Albe, 2017, 750ml
A wine of pure and total pleasure. Bright and beautifully lifted. All the elements come together so gracefully. Crushed flowers, red berries, mint, cinnamon and lavender are some of the many notes that open in the glass.
$45.00
$50.00
Traditionally, Pierre Cotton only makes one cuvee from Brouilly - 100% Cotton - but this year he decided to make a single-vineyard blend of Bonnege. Notes of cherries and violets, this wine is juicy yet lifted making it a perfect sunset wine. Read more
Bonnet Cotton, Brouilly 'Bonnege', 100% Cotton, 2020, 750 ml
Traditionally, Pierre Cotton only makes one cuvee from Brouilly - 100% Cotton - but this year he decided to make a single-vineyard blend of Bonnege. Notes of cherries and violets, this wine is juicy yet lifted making it a perfect sunset wine.
$50.00
$18.00
This spritzy, lively Cabernet Franc is fun treat from the Central Valley of Chile. With notes of fresh blackberries and red jalapeño, this bright yet velvety wine is the perfect pairing for taco night. Read more
Echeverria, No Es Pituko Cabernet Franc, 2021, 750ml
This spritzy, lively Cabernet Franc is fun treat from the Central Valley of Chile. With notes of fresh blackberries and red jalapeño, this bright yet velvety wine is the perfect pairing for taco night.
$18.00
$50.00
This is our hands-down favorite Schiava in the world. This wine smells like rose petals and tastes like the most beautiful, raspberries and herbs. A touch of smoke and light tannins bring it all together. Read more
Nusserhof Elda, Vino Rosso, 2015
This is our hands-down favorite Schiava in the world. This wine smells like rose petals and tastes like the most beautiful, raspberries and herbs. A touch of smoke and light tannins bring it all together.
$50.00
$28.00
This Cali Cab was designed to break down barriers to the wine world. Made from 80% Cabernet Sauvignon and rounded out with 10% Syrah and 10% Petite Syrah. Big bold and dark fruited with light spice notes. Read more
No Fine Print, Cabernet Sauvignon, 2019, 750 ml
This Cali Cab was designed to break down barriers to the wine world. Made from 80% Cabernet Sauvignon and rounded out with 10% Syrah and 10% Petite Syrah. Big bold and dark fruited with light spice notes.
$28.00
$24.00
This is a side project from one of our favorite Loire valley winemakers. Spicy and peppery Syrah from the Rhone valley done with as little intervention as possible. A no-brainer. Read more
Domaine de l'Ecu, Love & Grapes, Nobis, 2020, 750 ml
This is a side project from one of our favorite Loire valley winemakers. Spicy and peppery Syrah from the Rhone valley done with as little intervention as possible. A no-brainer.
$24.00
$32.00
Light, summer fruit, on the dry side. The Trossen vineyards are full of slate, which resisted phylloxera completely, thus most of their vines are completely ungrafted and some approach 100 years old. Read more
Weingut Rita & Rudolf Trossen, Rot, 2019, 750 ml
Light, summer fruit, on the dry side. The Trossen vineyards are full of slate, which resisted phylloxera completely, thus most of their vines are completely ungrafted and some approach 100 years old.
$32.00
$30.00
A wine that punches way above its weight! From the Cote Chalonnaise, near Givry, Pascal Danjean is making fresh, lively, yet structured wines that can age. His entry Bourgogne Rouge has notes of raspberry, cherry, and baking spices. Read more
Domaine Berthoux, Bourgogne Rouge, Chaume Ronde, 2020, 750ml
A wine that punches way above its weight! From the Cote Chalonnaise, near Givry, Pascal Danjean is making fresh, lively, yet structured wines that can age. His entry Bourgogne Rouge has notes of raspberry, cherry, and baking spices.
$30.00
$30.00
A field blend of all 13 varieties of grapes - both red and white - that exist on the domaine. Extremely expressive and aromatic yet fresh and vibrant on the palate. Serve slightly chilled with friends. Read more
Petit Oratoire, La Partouze, 2020, 750 ml
A field blend of all 13 varieties of grapes - both red and white - that exist on the domaine. Extremely expressive and aromatic yet fresh and vibrant on the palate. Serve slightly chilled with friends.
$30.00
$15.00
Rich with blackcurrant, dark berry, and complex herbal notes. Medium-bodied and well balanced with subtle tannins. A touch of black pepper on the finish. Certified organic and vegan friendly. Read more
Santa Julia, Organic Cabernet Sauvignon, 2021, 750 ml
Rich with blackcurrant, dark berry, and complex herbal notes. Medium-bodied and well balanced with subtle tannins. A touch of black pepper on the finish. Certified organic and vegan friendly.
$15.00
$10.00
Grab and go!! We were very impressed with these highly crushable and portable cans from Oregon. Silky smooth red raspberries, and cherries. Get the picnic and beach blankets ready! Read more
Oregon Canned Pinot Noir, 375 ml Can
Grab and go!! We were very impressed with these highly crushable and portable cans from Oregon. Silky smooth red raspberries, and cherries. Get the picnic and beach blankets ready!
$10.00
$30.00
A lovely Pinot Noir from New York, modeled after the wine making practices in the Loire Valley. Nice black cherry fruit, light shale and gentle acids on the finish. Read more
Eminence Road, Pinot Noir, Elizabeth's Vineyard, 2020, 750ml
A lovely Pinot Noir from New York, modeled after the wine making practices in the Loire Valley. Nice black cherry fruit, light shale and gentle acids on the finish.
$30.00
$78.00
A Cornas of immense concentration, deep, meaty aromatics, intense effusive spiciness, and a bristling tension that beckons for a bit of patience but is thrilling in its vibrancy. Read more
Domaine Lionnet, Cornas Terre Brulee, 2018
A Cornas of immense concentration, deep, meaty aromatics, intense effusive spiciness, and a bristling tension that beckons for a bit of patience but is thrilling in its vibrancy.
$78.00
$30.00
50% Barbera/50% Dolcetto (a strain of it called Nibio). The fruit is destemmed, crushed and spontaneously co-fermented in old barrels with a maceration of about 3 weeks. Read more
Cascina degli Ulivi, Bellotti Rosso, 2020, 750ml
50% Barbera/50% Dolcetto (a strain of it called Nibio). The fruit is destemmed, crushed and spontaneously co-fermented in old barrels with a maceration of about 3 weeks.
$30.00
$38.00
Bonhomme's new Pineau d'Aunis a must try for red Loire lovers. Sourced from a single parcel, this wine shows notes of freshly cracked pepper, red plums, dark cherries, and vibrant violets. Drink with au poivre sauce! Read more
Pierre-Olivier Bonhomme, La Boissiere, VDF Rouge, 2020, 750 ml
Bonhomme's new Pineau d'Aunis a must try for red Loire lovers. Sourced from a single parcel, this wine shows notes of freshly cracked pepper, red plums, dark cherries, and vibrant violets. Drink with au poivre sauce!
$38.00
$65.00
Romuald Valot moonlights as a winemaker for some of the top names in Burgundy. "Cuvee 21550" is his way of showing what he can do with Pinot Noir. Sourced from parcel of old vines near Ladoix, this wine has the finesse of Burgundy and grit of Beaujolais. Read more
Romuald Valot, Cuvee 21550, 2020, 750ml
Romuald Valot moonlights as a winemaker for some of the top names in Burgundy. "Cuvee 21550" is his way of showing what he can do with Pinot Noir. Sourced from parcel of old vines near Ladoix, this wine has the finesse of Burgundy and grit of Beaujolais.
$65.00
$30.00
A fresh California red. Why complicate it? Avi Dexler is making non-interventional reds that express the California terroir to its fullest. This red blend has notes of blackberries, plums, sanguine, and earthy spice. Drink with a hamburger. Read more
Absentee Winery, Red, 2019, 750 ml
A fresh California red. Why complicate it? Avi Dexler is making non-interventional reds that express the California terroir to its fullest. This red blend has notes of blackberries, plums, sanguine, and earthy spice. Drink with a hamburger.
$30.00
$45.00
Part of the new California winemaker wave, Madson is making terroir-driven wines from the Santa Cruz Mountain region. This Pinot Noir showcases the coastal climate of California - fresh red cherry fruit with a savory tomato leaf character. Delicious. Read more
Madson, Pinot Noir, Santa Cruz Mountains, 2020, 750ml
Part of the new California winemaker wave, Madson is making terroir-driven wines from the Santa Cruz Mountain region. This Pinot Noir showcases the coastal climate of California - fresh red cherry fruit with a savory tomato leaf character. Delicious.
$45.00
$46.00
From the famed biodynamic Piemonte winery, Cascina degli Ulivi, this Dolcetto is made for feasts and fireplaces. Notes of dried cherries, figs, and tobacco with burly tannins. Nibiô is local dialect for this unique strain of Dolcetto. Read more
Amandis, Cascina Degli Ulivi, Dolcetto Nibio, 2014, 750 ml
From the famed biodynamic Piemonte winery, Cascina degli Ulivi, this Dolcetto is made for feasts and fireplaces. Notes of dried cherries, figs, and tobacco with burly tannins. Nibiô is local dialect for this unique strain of Dolcetto.
$46.00