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Biodynamic Wines

Biodynamic wines employ organic farming methods, while while also employing soil supplements in the vineyard, prepared according to Rudolf Steiner's formulas; following a planting calendar that depends upon astrological configurations.

$30.00
Orange Falanghina in a liter bottle! This is one of the best deals in orange wine and though just having a short maceration (5 days), there's plenty of baking spice and tannin to hold up to some fresh summer pasta or grilled seafood. We like. Read more
Passalacqua Calcarius Orange Puglia, 2018, 1 L
Orange Falanghina in a liter bottle! This is one of the best deals in orange wine and though just having a short maceration (5 days), there's plenty of baking spice and tannin to hold up to some fresh summer pasta or grilled seafood. We like.
$30.00
$40.00
It's all in the name here. This is a beautifully funky, slightly sweet wine from Zsolt Sütó in Slovakia. A long rest on the lees gives the wine a creamy texture, which couches the extra sugar nicely. Perfect cheese wine. Read more
Strekov 1075 Creme #4, NV, 750 ml
It's all in the name here. This is a beautifully funky, slightly sweet wine from Zsolt Sütó in Slovakia. A long rest on the lees gives the wine a creamy texture, which couches the extra sugar nicely. Perfect cheese wine.
$40.00
$18.00
Mouth watering acidity and tart red cherry fruit in a 1 liter bottle! Perfect for chilling, and quickly disappearing. Read more
Gulp Hablo, Garnacha, 2018, 1L
Mouth watering acidity and tart red cherry fruit in a 1 liter bottle! Perfect for chilling, and quickly disappearing.
$18.00
$32.00
A liter of juicy Italian rose. What else do you really need to know? Okay, it's Negroamaro, vinified in stainless steel, and is totally dry. Drink it! Read more
Passalacqua Calcarius Rosa Puglia, 2018
A liter of juicy Italian rose. What else do you really need to know? Okay, it's Negroamaro, vinified in stainless steel, and is totally dry. Drink it!
$32.00
$30.00
Every wine in Valentina Passalacqua's Calcarius project is fun, vibrant and easy to drink. This Negroamaro, Nero di Troia blend is no different. Indigenous yeast. Unfined and unfiltered natty goodness. Read more
Passalacqua Calcarius Rosso Puglia, 2018
Every wine in Valentina Passalacqua's Calcarius project is fun, vibrant and easy to drink. This Negroamaro, Nero di Troia blend is no different. Indigenous yeast. Unfined and unfiltered natty goodness.
$30.00
$18.00
Co-fermentation of white and red field blend makes for a highly Gulp-able, light Spanish Red. Read more
Gulp Habla Espanol, 2018 1L
Co-fermentation of white and red field blend makes for a highly Gulp-able, light Spanish Red.
$18.00
$25.00
Gorgeous deep pink color with a bouquet of red fruits that jumps out of the glass. Mouth watering flavors of strawberry, watermelon, and thyme. Summer is here!! Read more
Fabien Jouves VDF A Table Rose, 2019, 750 ml
Gorgeous deep pink color with a bouquet of red fruits that jumps out of the glass. Mouth watering flavors of strawberry, watermelon, and thyme. Summer is here!!
$25.00
$40.00
Blaufrankish, Zweigelt blend from these Austrian favorites. Grab it while you can! Read more
Gut Oggau, Atanasius Rot, 2018, 750 ml
Blaufrankish, Zweigelt blend from these Austrian favorites. Grab it while you can!
$40.00
$36.00
A special vintage for this wine. Magical orchard fruit notes mix with raw honey and wild flowers - all followed with a distinct mineral component that seems to live in all the Werlitsch wines. Drink this with very good cheese. Read more
Weingut Werlitsch, Sauvignon Opok, 2015, 750 ml
A special vintage for this wine. Magical orchard fruit notes mix with raw honey and wild flowers - all followed with a distinct mineral component that seems to live in all the Werlitsch wines. Drink this with very good cheese.
$36.00
$28.00
Wicked and weird white from the biodynamic wizards at Ulivi. This is Northern Italy, from a vineyard that was a Pleistocene era beach. Smoky fruit and nutty finish. Cool kid wine. Read more
Cascina delgi Ulivi, Bellotti Bianco, 2017, 750ml
Wicked and weird white from the biodynamic wizards at Ulivi. This is Northern Italy, from a vineyard that was a Pleistocene era beach. Smoky fruit and nutty finish. Cool kid wine.
$28.00
$18.00
This wine has pear and honey dew notes with some refreshing minerality. Great 1 liter bargain! Read more
Gulp Hablo, White Wine 2018, 1L
This wine has pear and honey dew notes with some refreshing minerality. Great 1 liter bargain!
$18.00
$15.00
The Friend & Farmer wines are Demeter and vegan certified with only naturally occurring sulfites. This 100% Verdejo makes a great pairing for seafood. Read more
Friend & Farmer, White Wine, 2018, 750 ml
The Friend & Farmer wines are Demeter and vegan certified with only naturally occurring sulfites. This 100% Verdejo makes a great pairing for seafood.
$15.00
$35.00
A natural field blend of Sumoll, roigenc, mandó, cannonnau, monica, torbat, parellada and xarel·lo. Woah! Red and white grapes, beautiful ruby color, high toned fruit on the nose. One for the natty heads. Read more
Celler La Salada, Roig Boig, 2019, 750ml
A natural field blend of Sumoll, roigenc, mandó, cannonnau, monica, torbat, parellada and xarel·lo. Woah! Red and white grapes, beautiful ruby color, high toned fruit on the nose. One for the natty heads.
$35.00
$16.00
Using vines a minimum of 15 years old, and an average age of 25, the yield is rich dark fruit. Flavors of cherry, licorice, currant, and hints of baking chocolate with smooth tannins. Read more
Chateau Bergey, Bordeaux Rouge, 2018, 750ml
Using vines a minimum of 15 years old, and an average age of 25, the yield is rich dark fruit. Flavors of cherry, licorice, currant, and hints of baking chocolate with smooth tannins.
$16.00
$34.00
"In short, the idea of the domain is to make wines close to the soil, to digest with, the least possible screen between the grape and the glass ...." - Stephen Moran Read more
Domaine Leonine, Carbone 14, 2017, 750 ml
"In short, the idea of the domain is to make wines close to the soil, to digest with, the least possible screen between the grape and the glass ...." - Stephen Moran
$34.00
$60.00
Tscheppe names his wines after the wildlife found in his gorgeously terraced vineyards in Steiermark. His "Salamander" wine is 100% Chardonnay and has notes of bruised golden apple and tart grapefruit. This is a rich, full-bodied white with a long tart f Read more
Andreas Tscheppe, Salamander, 2014, 750ml
Tscheppe names his wines after the wildlife found in his gorgeously terraced vineyards in Steiermark. His "Salamander" wine is 100% Chardonnay and has notes of bruised golden apple and tart grapefruit. This is a rich, full-bodied white with a long tart f
$60.00
$25.00
Limnio is a rare Greek grape with lots of history in the region, notes of herbs, raspberry, and cherry - the wine feels distinctly Mediterranean. The Tatsis brothers have been making killer natural wines in Macedonia since the 90's. Pair with lamb. Read more
Domaine Tatsis, Limnio, 2018, 750 ml
Limnio is a rare Greek grape with lots of history in the region, notes of herbs, raspberry, and cherry - the wine feels distinctly Mediterranean. The Tatsis brothers have been making killer natural wines in Macedonia since the 90's. Pair with lamb.
$25.00
$36.00
Rich and sudsy bubbles fermented in bottle au natural. Sharp acidity and beautiful aroma. Classy way to start a genial soiree. Read more
Domaine Le Facteur, La Bulle Du Facteur, NV, 750 ml
Rich and sudsy bubbles fermented in bottle au natural. Sharp acidity and beautiful aroma. Classy way to start a genial soiree.
$36.00
$22.00
This is a side project from one of our favorite Loire valley winemakers. Spicy and peppery Syrah from the Rhone valley done with as little intervention as possible. A no-brainer. Read more
Domaine de l'Ecu, Love & Grapes, Nobis, 2017, 750 ml
This is a side project from one of our favorite Loire valley winemakers. Spicy and peppery Syrah from the Rhone valley done with as little intervention as possible. A no-brainer.
$22.00
$42.00
70% Frappato/30% Nero d'Avola. The two varietals are native to Sicily and are grown on red sand soils over limestone rock, with vines averaging 15 years old on four different sites. The vines are organically farmed and hand-harvested. The fruit is mainly Read more
Arianna Occhipinti, SP68 Rosso, 2018, 750ml
70% Frappato/30% Nero d'Avola. The two varietals are native to Sicily and are grown on red sand soils over limestone rock, with vines averaging 15 years old on four different sites. The vines are organically farmed and hand-harvested. The fruit is mainly
$42.00
$40.00
A waxy and rich white with sliced lemons, lemon curd and cedar. Full-bodied, round and nutty. Light almond undertone at the finish. Read more
COS, Zibbibo in Pithos, 2017, 750ml
A waxy and rich white with sliced lemons, lemon curd and cedar. Full-bodied, round and nutty. Light almond undertone at the finish.
$40.00
$35.00
The 2016 COS Frappato is a pure delight. There’s beautiful freshness and vibrancy in every sip and at 11.5% alcohol, this is a great wine to put a light chill on for summer quaffing. Read more
COS, Frappato, 2018, 750ml
The 2016 COS Frappato is a pure delight. There’s beautiful freshness and vibrancy in every sip and at 11.5% alcohol, this is a great wine to put a light chill on for summer quaffing.
$35.00