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Germany

$28.00
Bianca and Daniel Schmitt have been farming their families 200 year old vinyard biodynamically for over a decade, and are one of only 80 German winemakers to be Demeter certified. You can taste all of the love and care in this beautiful Spatburgunder. Read more
Weingut Schmitt, Spatburgunder, 2018, 750 ml
Bianca and Daniel Schmitt have been farming their families 200 year old vinyard biodynamically for over a decade, and are one of only 80 German winemakers to be Demeter certified. You can taste all of the love and care in this beautiful Spatburgunder.
$28.00
$24.00
Pinot Noir from the Pfalz, in many ways, occupies the goldilocks zone between Burgundian and California Pinot. There's more weight that a quaffable Chambole, but it isn't super oaky fruit juice, either. Balanced and beautiful. Read more
Koehler-Ruprecht, Spatburgunder Kabinett Trocken, 2017, 750 ml
Pinot Noir from the Pfalz, in many ways, occupies the goldilocks zone between Burgundian and California Pinot. There's more weight that a quaffable Chambole, but it isn't super oaky fruit juice, either. Balanced and beautiful.
$24.00
$27.00
Light, summer fruit, on the dry side. The Trossen vineyards are full of slate, which resisted phylloxera completely, thus most of their vines are completely ungrafted and some approach 100 years old. Read more
Weingut Rita & Rudolf Trossen, Rot, 2017, 750 ml
Light, summer fruit, on the dry side. The Trossen vineyards are full of slate, which resisted phylloxera completely, thus most of their vines are completely ungrafted and some approach 100 years old.
$27.00