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$29.00
Laurent Lebled is an attentive winemaker, producing sulfur free, juicy gulpable wines from the Loire that we are all about. This one is 100% Suavignon Blanc - entry level - yet deeply cared for. Read more
Lebled A La Votre, Sauvignonne Blanc, 2018, 750ml
Laurent Lebled is an attentive winemaker, producing sulfur free, juicy gulpable wines from the Loire that we are all about. This one is 100% Suavignon Blanc - entry level - yet deeply cared for.
$29.00
$22.00
Vinification Method: Grapes are harvested and pressed as whole bunches. The juice is fermented spontaneously in stainless steel in a long, slow ferment thanks to the cold winter temperatures. The wine is racked once to remove the lees and immediately bot Read more
Christina, Gruner Veltliner, 2019, 750ml
Vinification Method: Grapes are harvested and pressed as whole bunches. The juice is fermented spontaneously in stainless steel in a long, slow ferment thanks to the cold winter temperatures. The wine is racked once to remove the lees and immediately bot
$22.00
$36.00
100 % Jacquère from the Apremont Cru that we are very into. Mathieu is originally from the Jura, but has been focusing on making his wine in Savoie since 2013. Made in the shadow of Massif de Chartreuse, the wine is super fresh, mountain wine just how we Read more
Mathieu Apffel, Avant La Tempete, 2018, 750ml
100 % Jacquère from the Apremont Cru that we are very into. Mathieu is originally from the Jura, but has been focusing on making his wine in Savoie since 2013. Made in the shadow of Massif de Chartreuse, the wine is super fresh, mountain wine just how we
$36.00
$22.00
A most enjoyable and versatile wine from the Basque region of Spain. Lots of minerality with notes of lemon/ lime citrus and a salty finish. It can pair with a range of food, think tapas, and especially seafood. Read more
Antxiola, Txakoli, 2019, 750ml
A most enjoyable and versatile wine from the Basque region of Spain. Lots of minerality with notes of lemon/ lime citrus and a salty finish. It can pair with a range of food, think tapas, and especially seafood.
$22.00
$18.00
This wine has pear and honey dew notes with some refreshing minerality. Great 1 liter bargain! Read more
Gulp Hablo, White Wine 2018, 1L
This wine has pear and honey dew notes with some refreshing minerality. Great 1 liter bargain!
$18.00
$38.00
Dried apricot, caramelized pineapple, and raw honey notes on this super elegant wine that I want to drink with Katsu or chicken shawarma. Read more
Keltis, Chardonnay, 2015, 750 ml
Dried apricot, caramelized pineapple, and raw honey notes on this super elegant wine that I want to drink with Katsu or chicken shawarma.
$38.00
$28.00
Wicked and weird white from the biodynamic wizards at Ulivi. This is Northern Italy, from a vineyard that was a Pleistocene era beach. Smoky fruit and nutty finish. Cool kid wine. Read more
Cascina delgi Ulivi, Bellotti Bianco, 2017, 750ml
Wicked and weird white from the biodynamic wizards at Ulivi. This is Northern Italy, from a vineyard that was a Pleistocene era beach. Smoky fruit and nutty finish. Cool kid wine.
$28.00
$46.00
Fizzy noble rot Sauvignon Blanc from Alexandre Bain, one of the believers in natural left-on-the-vine Loire white wine style. Ripe and expressive and rich! Read more
Alexandre Bain, Pierre Precieuse VDF White, 2015, 750ml
Fizzy noble rot Sauvignon Blanc from Alexandre Bain, one of the believers in natural left-on-the-vine Loire white wine style. Ripe and expressive and rich!
$46.00
$24.00
The average age of the vines in this blend from Fabian Jouves is 20 years. Lightly yeasty and subtle funk on nose. Savory and crisp on palate; baked lemon with a touch of sea-spray and delicately creamy texture. White grapefruit and some underripe melon a Read more
Fabien Jouves, Mas del Perie, Les Agudes, VDF, 2019, 750 ml
The average age of the vines in this blend from Fabian Jouves is 20 years. Lightly yeasty and subtle funk on nose. Savory and crisp on palate; baked lemon with a touch of sea-spray and delicately creamy texture. White grapefruit and some underripe melon a
$24.00
$40.00
Citrus zest, mint, garden, fresh grass, this one is like a green hillside in a glass. Zero zero Gewürztraminer from Alsace. Pair with fish sauce hot wings. Read more
Durrmann, Zegwur, Cuvee Nature Vin d' Alsace, 2019, 750 ml
Citrus zest, mint, garden, fresh grass, this one is like a green hillside in a glass. Zero zero Gewürztraminer from Alsace. Pair with fish sauce hot wings.
$40.00
$28.00
Scribe Vineyards Fruit but don't instagram that fact! Read more
No Fine Print, Cabernet Sauvignon, 2017, 750 ml
Scribe Vineyards Fruit but don't instagram that fact!
$28.00
$22.00
Muscadet is the best value in all the wine world. Like, dry minerally white wines? This is what you need in your life. Read more
Domaine de la Pepiere, la Pepie, Muscadet, 2018, 750 ml
Muscadet is the best value in all the wine world. Like, dry minerally white wines? This is what you need in your life.
$22.00
$34.00
Gregory is part of the young generation in the Ardeche making wines that are fresh and light. He makes the kind of wines he likes to drink, and hey we like to drink them too! "Lucky' is all Grenache Blanc, organic hand harvested fruit, direct press, spon Read more
Gregory Guillaume, Lucky VDF, 2018, 750 ml
Gregory is part of the young generation in the Ardeche making wines that are fresh and light. He makes the kind of wines he likes to drink, and hey we like to drink them too! "Lucky' is all Grenache Blanc, organic hand harvested fruit, direct press, spon
$34.00
$16.00
Clay and limestone soils produce this light and refreshing expression of Pinot Grigio that will please even the fussiest mother in laws. Read more
D'Orsaria "Bear" Pinot Grigio, 2018, 750 ml
Clay and limestone soils produce this light and refreshing expression of Pinot Grigio that will please even the fussiest mother in laws.
$16.00
$18.00
This is a dry white wine (100% Jacquere) from high up in the Savoie region. Crisp and alpine. Made for Fondue or a smelly cheese board. Read more
Jean Perrier et Fils, Savoie Abymes, Gastronomie, 2018, 750 ml
This is a dry white wine (100% Jacquere) from high up in the Savoie region. Crisp and alpine. Made for Fondue or a smelly cheese board.
$18.00
$30.00
Crisp, and crunchy, and totally balanced. Dry Riesling from multiple sources along the Mosel, including the Saar, Mitelmosel, Enkirch. Vinified in steel. A german winemaker to watch, Gernot Kollmann is on top of his game. Read more
Immich Batterieberg, Riesling Kabinett Trocken, C.A.I, 2018, 750 ml
Crisp, and crunchy, and totally balanced. Dry Riesling from multiple sources along the Mosel, including the Saar, Mitelmosel, Enkirch. Vinified in steel. A german winemaker to watch, Gernot Kollmann is on top of his game.
$30.00
$18.00
A very refreshing blend of citrus, honeysuckle and white flowers. This is a great example of the white blends from the Dao region of Portugal. Read more
Quinta da Mariposa, Vinho Branco, 2017, 750ml
A very refreshing blend of citrus, honeysuckle and white flowers. This is a great example of the white blends from the Dao region of Portugal.
$18.00
$20.00
Burgundian Chardonnay for $20? Do my ears deceive me? Light but fruity, soft but structured. Weeknight heaven. Read more
Domaine de Grisy, Bourgogne Blanc, Chardonnay, 2019, 750 ml
Burgundian Chardonnay for $20? Do my ears deceive me? Light but fruity, soft but structured. Weeknight heaven.
$20.00
$28.00
This is classical Pfalz Riesling. Lots of power, rounded and unctuous. On the drier side, despite all that. It's a perfect wine for the cellar, or else pair with some buttery fish. Read more
Koehler-Ruprecht, Riesling Kallstadter Steinacker Kabinett, 2018, 750 ml
This is classical Pfalz Riesling. Lots of power, rounded and unctuous. On the drier side, despite all that. It's a perfect wine for the cellar, or else pair with some buttery fish.
$28.00
$27.00
From the region Penedes, here is a still wine produced from 2 of the 3 white varietals of Cava. A round creamy mouthfeel with notes of peach and zesty lime. Would do perfectly with seafood or tapas! Read more
Ramon Jane, Baudili, 2019, 750 ml
From the region Penedes, here is a still wine produced from 2 of the 3 white varietals of Cava. A round creamy mouthfeel with notes of peach and zesty lime. Would do perfectly with seafood or tapas!
$27.00
$30.00
Zero sulfur Chardonnay from L'Ecu that's full of power. Notes of orcahrd fruit and mixed nuts with a honeydew finish. L'Ecu does it all well! Read more
Domaine de l'Ecu, Janus Chardonnay, 2019, 750 ml
Zero sulfur Chardonnay from L'Ecu that's full of power. Notes of orcahrd fruit and mixed nuts with a honeydew finish. L'Ecu does it all well!
$30.00