Grenache

Jean-Paul Versino makes traditional wines with natural methods and old vines, and has been his whole career. Made with a blend of fruit from his Joncquieres land with some declassified Chateauneuf-du-Pape, this wine punches way above its weight. Read more

Easy and smooth Southern Rhone blend. Deep red in the glass, jammy spiced black fruit, light & spicy earth and cranberry. Read more

Anne rents and harvests her grapes in Languedoc-Roussillon, but the heart of her wines lie in the Loire, where she transports the wine to finish fermentation. A juicy & light chilled red, with a hint of smoke, pepper, and tongue tingling acidity. Read more

Grenache with all the effervescence, funk, and savory fruit you could ever want. Read more

We don't often get to enjoy such a Cinsault-centric wine. Cranberry jam meets sultry green earth. Medium bodied but the well incorporated acidity makes for a quaffable chilled red Read more

Laurent Saillard went South to the Gard to sourced Grenache for this new bottling! A fresh take on Grenache with a savory herbal flare that envelopes the plush dark fruit. Read more

From the "Romanissa" vineyard that is entirely red schist. 100% Lledoner Pelut aka Catalon Grenache. Dark brambly fruit, turned soil, animalistic yet refined. 2 bottles max Read more

Your favorite La Luna Rouge but in a JERO! You know you want it. Read more

**SOLD OUT** From the revolutionary winemaker Maxime Magnon. A protege of Jean Foillard, Magnon makes pristine and elegant wines from Corbieres. La Demarrante is a young, quaffable red wine that is perfect for an upscale barbecue. Read more

**SOLD OUT** The master of Corbieres Maxime Magnon brings his Burgundian heritage into this Corbieres Rouge. A blend of Carignan, Grenache, and Cinsault that has notes of Damask rose, dark cherries, savory herbs, and a soft spice. Read more

You can't mention Chateuneuf du Pape without talking about Vieux Telegraphe. The domain is known for its old-vine Grenache on the prime real estate on the plateau of La Crau. The 2019 is showing to be a stunner of a vintage. Read more

This nouveau-style red wine is labeled "Octobre" as it is released the October following harvest. A juicy, glou-glou MAGNUM of Syrah and Grenache that is perfect for getting the party started. Read more

Your new go-to table wine! Selected from Kermit Lynch, this Cote du Rhone is a classic GSM blend with some Carignan as well. Dark fruits and herbs de provence. Read more

Domaine Viret uses a unique, PATENTED philosophy of farming called Cosmoculture which revolves around the earth’s energy fields. Magical right? The Renaissance is a GSM blend that is ripe and layered with complexity. Read more

Calek, a disciple of the Beaujolais Gang of Four, is well-known for his painstaking work in the vineyards and laissez faire approach in the cellar. The "A Toi Nous" cuvee is his lightest style red, made to be drank with reckless abandon. Read more

**SOLD OUT** Funky and electric light red from Matassa made from old-vine Grenache Gris. Super limited in quantity but super special in quality. 1 bottle max Read more

Total bang for the buck. Real, honest, delicious wine in a box! 40% Grenache, 35% Syrah, 15% Carignan - all fruit is hand harvested with no external yeast & no enzymes added. Will last for a month once opened in fridge...well, will it? Read more

This is a brand new cuvee from our favorite couple in the Minervois. It's Grenache three ways: Blanc, Gris, and Noir. Goes down super easy, a lot like all the red/white blends we've been obsessed with lately. Slight chill and let 'er rip! Read more

A big bold wine with lots of character from the Corbieres region of France. A wild forest wine with notes of bramble berries and mushroom funk. An incredible value for something with aging potential. Read more

A sun-kissed Grenache with a touch of Carignan to give it a rustic feel. Full, rich, and concentrated - would pair well with seared pork or burgers. Read more