Gin

Barr Hill is the result of a beekeeper partnering with a distiller. The gin is distilled with juniper and finished with raw honey from their bee farm. The honey gives the gin a plush texture that makes this perfect for martinis or bees knees. Read more

Barr Hill is the result of a beekeeper partnering with a distiller. The gin is distilled with juniper and finished with raw honey from their bee farm. The honey gives the gin a plush texture that makes this perfect for martinis or bees knees. Read more

A magical gin made with meticulous care. Triple distilled, discarding the heads and tails, with a 24 hour maceration of organic botanicals including juniper, lemon, orange and cardamom. Distilled in a one-of-a-kind copper still. Read more

The Mahon gin hails from Spanish island of Menorca, and is so beloved they gave it its own appellation. It makes absolutely exquisite gin and tonics with a clear cut lemon citrus and refreshing juniper. The texture is brilliantly lush, clean and precise. Read more

Made with St. Agrestis Inferno Bitter, House-made Torino style vermouth and greenhook gin. Perfectly balanced bitterness with a boozy refreshing quality. Herbaceous and complex, perfect for any negroni lover. Read more

Amass is bottled in downtown LA with 29 botanicals! That's a lot of delicious flavors swirling about - and that's what this gin is all about. It's full of flavor. It makes a mean modern martini. Read more