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Country: France
Region: Jura
Varietal: Gamay, Pinot Noir, and other indigenous Jura varieties
Vintage: 2021
Farming: Organic
Winemaking: Whole cluster fermentation. Aged in foudre (wood vats, holding up to 1200 gallons) for 10 months.
This wine along with Ganevats other wines labeled 'Vin de France' (VDF) are made using estate fruit as well as grapes grown in other regions of France.