Roagna, Dolcetto d'Alba, 2022, 750 ml

COUNTRY: Italy

REGION: Piedmont

VARIETY: Dolcetto

VINTAGE: 2020

FARMING: Organic

TERROIR: The Dolcetto for this wine is sourced from both the Paje and Carso vineyards in Barbaresco, which is part of the Asili hill. Paje is particularly rich in calcareous marl soil with a high content of active limestone. Carso sits next to the fortresses of Barbaresco, facing East, with limestone clay soil and a significant presence of sand.

AGE OF VINES: 45+ years

WINEMAKING: Fermented lasts for ten days in large french casks with a pied de cuvee made with indigenous yeasts. Submerged cap maceration then follows for 90-100 days. The wine then ages in neutral french oak botti for approximately one year.

ABV: 12.5%