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Domino, Vinho Tinto Colar, 2020, 750 ml

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Light and juicy red blend. Red fruits - cherry and raspberry - with earthy notes, the salinity and acidity of their whites, a touch of tannins, and savory minerals. Read more


COUNTRY: Portugal

REGION: Colares

VARIETAL: Castelão, Caladoc, Aragonez


FARMING: Practicing organic

SOIL: Clay, limestone

VINES: 25 years

WINEMAKING: Fermentation of whole-bunches (50%) and destemmed whole grapes (50%) macerated in stainless steel for five days. Fermented (malo finished) and decanted in stainless steel. 25mg/kg of SO2 is usually added to the grapes at press. In the spring, 25mg is added to the wine one month before bottling. Total SO2 is under 30mg/L.