Christian Venier, Les Hauts de Madon, Cheverny Rouge, 2018, 750 ml
Bright strawberry fruit with a hint of pepper and an earthy finish. Hand harvested with whole cluster fermented with carbonic maceration gives this wine a fresh youthfulness with well balanced acidity. Read more
VARIETAL: 80% Pinot Noir, 20% Gamay
SOIL: Silica and Clay
WINEMAKING: Hand-harvested from Christian's higher vineyard called 'Les Hauts de Madon,' and are fermented whole-cluster using yeast in a cement and resin tank; the grapes undergo carbonic maceration, and are bottled unfiltered with no SO2.