Current Cassis, Barrel Aged Blackcurrant Liqueur, 375 ml
A limited release of the classic Current Cassis. Aged in charred American Oak Whiskey Barrels for 6 months. Perfect in a Manhattan or neat over the rocks. Read more
REGION: New York
PROCESS: The classic Current Cassis blackcurrant liqueur aged charred in American Oak Whiskey Barrels for 6 months.