Jean Paul Brun, Fleurie, Library Release, 2015, 750 ml
**SOLD OUT** Jean Paul Brun is a legend in Beaujolais. This library release of his Fleurie is a treat to have in the store. Sourced from the Grille Midi, an amphitheater that is seen as one of the best lieu-dit's of the cru. Notes of plush strawberries an Read more
COUNTRY: France
REGION: Beaujolais
APPELLATION: Fleurie
VARIETY: Gamay
VINTAGE: 2015
FARMING: Organic
TERROIR: Jean-Paul's Fleurie vines are within Grille Midi, an amphitheater of vines widely considered to be amongst the cru's best lieu-dits. 50 year old vines
WINEMAKING: A pied de cuve is harvested early to kick start fermentation. Grapes are manually sorted then destemmed. A four week maceration takes place in concrete tanks, where the wine also ferments and ages. S02 additions are 1/2 grams per hectoliter after malolactic fermentation and 1/2 grams at bottling.