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COUNTRY: France
REGION: Loire, Intentionally declassified Chinon
VARIETY: Cabernet Franc
VINTAGE: 2014
FARMING: Organic
SOIL: Silicious clay and limestone
AGE OF VINES: Planted in 1950 and 1980
WINEMAKING: Destemmed, wines are macerated for 1 month in fiberglass. Aged for 2 years in fiberglass
ABV: 14%