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A most enjoyable and versatile wine from the Basque region of Spain. Lots of minerality with notes of lemon/ lime citrus and a salty finish. It can pair with a range of food, think tapas, and especially seafood.
COUNTRY: Spain
REGION: Txakoli (Basque)
VARIETAL: Hondarrabi Zuri
VINTAGE: 2021
FARMING: Organic, Natural
SOIL: Clay
AGE OF VINES: Range of 10-40 years old
WINE MAKING: Fermentation takes place in stainless steel with indigenous yeast. It is bottled while still young to capture some of the natural CO2 left in the wine giving it a slight effervescence.