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Dark, sultry violet colored wine with notes of dark berries and plum wrapped in a savory herbal note. The perfect table wine and an incredible value.
COUNTRY: France
REGION: Languedoc-Roussillon
VARIETIES: Carignan, Grenache
VINTAGE: 2020
FARMING: Organic, Biodynamic
WINEMAKING: The premier pas is the lightest wine Magali makes, a whole cluster fermentation in stainless steel tanks. A pigeage occurs & fermentation lasts two or three weeks. Only natural yeast is used, and the wine is fermented and aged in the same tanks under temperature control. The wine is bottled without fining or filtration.
ABV: 13%