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A charming Chardonnay and Weissburgunder. An exotic explosion of passion fruit, pineapple and mango. Accompanied by smoke and mineral notes.
COUNTRY: Austria
REGION: Burgenland
VARIETAL: Chardonnay, Pinot Blanc
VINTAGE: 2019
WINEMAKING: The grapes are allowed to macerate for a few hours before being pressed into old barrels. The wine ferments with zero additives, including all wild yeasts and no sulfur additions until a tiny dose at bottling. No filtering or fining.
SOIL: Limestone
FARMING: Biodynamic
ABV: 12.5%