Roberto Henriquez, Rivera del Notro Tinto, 2019, 750ml
Eucalyptus, mint, currant, iron. The flavor profile and palate is light and grippy, tart and sweet. A bit smoky. Serve chilled. Thin to mid-body, nice softly steely yet balanced acidity. Mature yet very pleasantly lightly drying tannins. Organic Read more
Region: Bio Bio Valley
Soil: On alluvial soils at gentle, rolling foothills outside Nacimiento, 800m from the Bio-Bio river.
Age of Vines: 200+ year-old vines grown
Winemaking: Grapes were fermented in tanks made of native Wood (Chilean oak) and kept in old barrels. It was isolated free run from the wine press to obtain “Rivera del notro “100% pure free run wine. Unfined, unfiltered, minimal SO2 at bottling.