Burgundy

“The 2018 Chablis Vieilles Vignes continues to show well, offering up aromas of clear honey, citrus oil, green apple and wheat toast. Medium to full-bodied, ample and satiny, with lovely acids and saline finish. Read more

A premier Cru that is actually inside of another Premier Cru plot, something that happens more than you would think in Burgundy. The wine undergoes extended lees ageing with indigenous yeasts in older barrels. This wine is focused and opulent. Read more

Thrilled about Chablis at a great price point entering the shop. Domaine Oudin's entry level bottling leaves nothing to be desired - citrus pear minerality, crisp honeysuckle, steely mineral, easy yet stimulating acidity. Read more

The 2021 Laurent Tribut Chablis is a white wine from the Chablis region in Burgundy, France, known for its crisp acidity, citrus notes, and a bone-dry finish, with a focus on pure Chardonnay expression. Read more

We could drink this Aligote all day. Tart green apples, lemon herbana, and stony minerality makes this the quintessential "high-acid white" sommelier wine. Made by the Prudhon family, an institution of Saint Aubin. Read more

Sourced from the "Les Tillets" plot in Meursault, this Bourgogne Blanc has notes of green apple, grapefruit, and spiced lemon custard. Fun fact, the two women who helm this domaine are both named Marie: Marie-Laure and Marie-Anne Read more

Impeccible balance and singing its name. Spice upfront which gets cut with citrus freshness and an overall yum, deliciousness factor. Fanny's trained under Philippe Pacalet but has taken on her own style and run with it recently. Read more

Burgundian Chardonnay for $20? Do my ears deceive me? Light but fruity, soft but structured. Weeknight heaven. Read more