Red

A bright, energetic Jura red blending Pinot Noir, Trousseau, and Poulsard. Crunchy red fruit, alpine herbs, and a subtle earthy note come together with lively acidity and gentle tannins. Light, expressive, and irresistibly drinkable. Read more

A delicate, expressive Ploussard from the Cote de Feule lieu-dit in Pupillin. Pale in color yet full of nuance, with red currant, wild strawberry, rose petal, and a faint earthy note. Silky, feather-light, and lifted by bright acidity, finishing long and Read more

A vibrant, sunlit red from Mallorca made from the native Escursac grape. Juicy red berries, pomegranate, and sour cherry mingle with Mediterranean herbs and a subtle earthy note. Light on its feet, fresh, and expressive, with bright acidity and soft tanni Read more

A light, expressive red from Baja California made from Listán Prieto. Red cherry, cranberry, and dried herbs with a subtle peppery edge. Fresh, lightly grippy, and savory, with bright acidity and a clean finish. Read more

A refined, site-driven Spätburgunder from the Galgen vineyard in Pfalz. Red cherry, cranberry, and rose petal meet subtle spice and earth. Silky, precise, and elegant, with bright acidity and fine, polished tannins. Read more

A juicy, free-spirited VDF red from No Control. Bursting with red cherry, raspberry, and wild herbs, with a subtle earthy note. Light, vibrant, and easygoing, driven by fresh acidity and soft tannins. Read more

A supple, fruit-forward red from Laurent Cazottes made without additives. Juicy red and black fruit, subtle spice, and a gentle earthy note come together in a smooth, easygoing frame. Fresh, balanced, and quietly rustic. Read more

A bright, chillable red from Christina made from organically farmed Zweigelt in Carnuntum. Juicy red berries and sour cherry lead, with a hint of spice and lively acidity. Light-bodied, refreshing, and ideal with a slight chill. Read more

Sylvain is one of the best farmers in the Marsannay. This bright and fragrant pinot conjures a beautiful nose of strawberry and rosehip florality, leading to a medium-bodied palate with fresh berry fruits, earthy umami undertones, and rosemary bark. Read more

A powerful, mineral-driven Chinon from gravelly soils along the Vienne. Dark currant, plum skin, graphite, and savory earth lead into a structured palate with firm tannins and freshness. Built for aging, this magnum shows depth and precision. Read more

Rouge River is a bright, juicy red from Roussillon with notes of cherry, raspberry, and herbs. Light, fresh, and gently structured, it’s best slightly chilled and perfect for easy, everyday drinking. Read more

A vibrant Andalusian red made from Tintilla de Rota, showing juicy black cherry and blackberry, Mediterranean herbs, lively acidity, and fine tannins. Fresh, direct, and very drinkable. Read more

A lively Loire red in the Nouveau style with bright red fruit, juicy energy, and refreshing drinkability. Light-bodied, fun, and vibrant — perfect for casual sipping upon release. Read more

Atanasius is a juicy, energetic red with dark cherry, blackberry, spice, and a savory mineral edge. Fresh acidity and gentle tannins make it incredibly drinkable — even more expressive and balanced in magnum. Read more

Your new go-to table wine! Selected from Kermit Lynch, this Cote du Rhone is a classic GSM blend with some Carignan as well. Dark fruits and herbs de provence. Read more

Romain le Bars’ Pousse Cailloux 2024 Magnum bursts with fresh red and dark berry fruit, earthy herbs, and a chalky mineral finish. Lightly structured, lively, and joyful — perfect for everyday drinking or gatherings. Read more

A vibrant Jura red with crunchy red berries, dried herbs, and a peppery edge. Light on its feet yet structured, with lively acidity and a savory finish — beautifully balanced and age-worthy in magnum. Read more

AMI Gaminot Bourgogne Red 2023 Magnum shows bright red fruit, soft spice, and earthy minerality with vibrant acidity and gentle tannins. Easy and lively — perfect for sharing now or over a meal. Read more

Tourlaudière Albatar Cabernet Franc 2020 — a Loire-style Cabernet Franc with bright red and dark berry fruit, a hint of herbs and graphite, firm acidity and gentle tannins. Vibrant, versatile, and a pleasure whether chilled lightly or at room temp. Read more

SRC “Rosso Rivaggi” 2020 is a bold northern Italian red with juicy dark cherry, savory herbs, and firm, gravel-stone tannins. Vibrant acidity drives the fresh finish. A structured bottle with energy and regional typicity. Read more

A lively Sicilian red from the slopes of Etna—mineral-powered with red cherry, herbs, and smoky volcanic ash. Soft tannins, vibrant acidity, easy to drink now, yet offering depth and character. Read more

A bright and silky Pinot Noir from California’s cool-climate Anderson Valley—the 2024 “Touch of Grey” by Llewelyn Wines offers cherry, raspberry, forest floor, and a hint of spice. Medium-bodied, vivid, and ready for the table. Read more

Llewelyn Wine’s “Juvenilia” Red Blend 2024 brings vibrant red fruit, dark chocolate, and spicy undertones on a smooth, subtly layered frame. Reflecting California craft with depth and drinkability. Read more

This vibrant 1 L from Louis-Antoine Luyt brings juicy red fruit, a hint of smoky earth and tart freshness in a lively País-based Pipeño from Chile’s Maule Valley. Light yet expressive, it wears its heritage with ease. Read more