Grapes

A Spanish Icon. The Cubillo spends three years in barrique. Everything farmed organically and the wines are held back at the winery longer than most Rioja estates. Read more

Ja! A fresh, organic Tempranillo that will have you cheers-ing and living loudly with friends on a night out. Notes of crunchy red fruit with a soft spice. Read more

Don't be fooled by the price tag, this wine offers bold fruit with great structure. Mostly Syrah, with a little help from Cinsault and Mourvedre produce ripe red fruits with hints of darker berries and a silky dry finish. Read more

Grab and go!! We were very impressed with these highly crushable and portable cans from Oregon. Silky smooth red raspberries, and cherries. Get the picnic and beach blankets ready! Read more

**SOLD OUT** Read more

This spritzy, lively Cabernet Franc is fun treat from the Central Valley of Chile. With notes of fresh blackberries and red jalapeño, this bright yet velvety wine is the perfect pairing for taco night. Read more

Nadia's estate brings a certain rusticity to all of its wines, but above all an energetic drinkability. Alive, with a light and earthy fizz, 68 is generous and bright with cherry and cranberries, dark ripe plums and orange peel. Read more

A 100% Nerello Mascalese from Mt. Etna, this cuvee is the holidays captured in a bottle. Notes of spiced red cranberries, warm baking spices, and silky tannins. Viola's minimal intervention ideology results in beautiful expression of Sicilian terroir. Read more

Valérie Forgues never had dreams to become a winemaker but when life handed her grapes, she turned them into natural, organic wine. Her Touraine Rouge is 100% Gamay and is a perfect example of Loire Gamay - fresh red berries with notes of turned earth to Read more

Bright strawberry fruit with a hint of pepper and an earthy finish. Hand harvested with whole cluster fermented with carbonic maceration gives this wine a fresh youthfulness with well balanced acidity. Read more

Old school Pinot Noir from a 5th generation winemaker in Irancy, a small village near Chablis that is known for their fresh Pinot Noirs. Read more

This is a certified organic wine that consists mainly of Grenache Noir, Syrah and Mourvedre. It's a classic example of the wine made at this domaine. Read more

A silky red blend of Marselan and Merlot grapes from the brothers Vincent and Patrick Soard. The grapes are sourced from different communes in Southern Rhone just down the road from Gigondas. Read more

Flavors of blackberry, plum, violets and a hint of earth. It spends a brief amount of time in large oak barrels to soften the grip and add a hint of toasted almond. It's a great compliment to rich meats, and roasted vegetables. Read more

A Cornas of immense concentration, deep, meaty aromatics, intense effusive spiciness, and a bristling tension that beckons for a bit of patience but is thrilling in its vibrancy. Read more

Rich and delicious, leaning towards savory with a medium plus bodied. This beautifully crafted Nebbiolo is bright with some earthy juice, finishes with smoke and grip. Read more

Tip top quality Pineau d'Aunis for a steal. Super fresh, super alive, just the right amount of structured tannins, subtly floral fruit and a dash of green pepper. Read more