Sicily
$32.00
in stock
Fessina’s Erse Bianco blends 90% Carricante with Minnella and Catarratto from high-altitude Etna vineyards. Steel-fermented, it’s bright, salty, and floral—notes of lemon peel, herbs, and almond with flinty minerality and crisp volcanic acidity.
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Tenuta Di Fessina, Erse White, Etna, 2024, 750 ml
Fessina’s Erse Bianco blends 90% Carricante with Minnella and Catarratto from high-altitude Etna vineyards. Steel-fermented, it’s bright, salty, and floral—notes of lemon peel, herbs, and almond with flinty minerality and crisp volcanic acidity.
$32.00
$35.00
in stock
Notes of ripe yellow fruits, marzipan, white flowers and brackish. Taste is fresh and savory, fruity with long persistence.
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Alessandro Viola, Note di Bianco, 2024, 750ml
Notes of ripe yellow fruits, marzipan, white flowers and brackish. Taste is fresh and savory, fruity with long persistence.
$35.00
$45.00
in stock
60% Zibibbo/40% Albanello. The two varieties are native to Sicily--Zibibbo is more widely known as Muscat of Alexandria--and are grown on red sand soils over limestone rock, with vines averaging 15 years old on several different estate sites.
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Arianna Occhipinti, SP68 Bianco, 2024, 750ml
60% Zibibbo/40% Albanello. The two varieties are native to Sicily--Zibibbo is more widely known as Muscat of Alexandria--and are grown on red sand soils over limestone rock, with vines averaging 15 years old on several different estate sites.
$45.00
