750 ml Standard

**SOLD OUT** Domaine Belluard has about half of the Gringet planted in the world. Le Feu, is Dom’s single-vineyard Gringet. He named the vineyard Le Feu (the fire) because of its reddish soils, comprised of clay with a lot of iron, and it sits at 450 me Read more

A secret legend in Burgundy in terms of technical skill! His wines have extraordinary texture with a crystal clear mineral backbone that get mentioned when talking about some of the best in Burgundy. Pop the cork and take a one-way ticket to texture town Read more

A pet-nat bubbly from an organic farm in Bizeljsko, Slovakia. Spontaneously fermented and finished in bottle to capture the bubbles naturally. With notes of green apple, lemon skins, and basil, this sparkling wine will go great with all foods. Read more

Who said you can't chill reds in the winter? A lusciously smooth, jammy, and juicy blend of four cofermented grapes: Sangiovese + Caniolo, and Malvasia + Trebbiano. Rich body abundant with black and red berries and warm translucent earth. Read more

100% Chenin Blanc makes up this beautiful Pet-Nat. Fine delicate bubbles, a bouquet rich in ripe white orchard fruits, abundant with freshness and acidity. Absolutely perfect aperitif wine. Read more

Deep ruby Nebbiolo. Silky tannins with a beautiful core of tart cherries and warm spices, lifted by entrancing aromas of violet, roses, and plums. Read more

Rich with blackcurrant, dark berry, and complex herbal notes. Medium-bodied and well balanced with subtle tannins. A touch of black pepper on the finish. Certified organic and vegan friendly. Read more

Vibrant magenta hue with aromas of black cherry and turned soil. The palette is lively, velvety, and lush. Bright cranberry tartness is balanced with juicy cherry fruit and super fine tannin. A tension of wild natural flavors and elegant finesse. Read more

**SOLD OUT** Monsieur Ganevat's prodigies, Peggy and Jean-Pascal make angelic wines from their bucolic farm. 100% Savagnin, this rich white wine has notes of juicy pears and nutty pecans. Pair with cheese board or lemon roasted chicken. Read more

I mean, just look at it. This skin-contact Alsatian is a blend of Pinot Gris, Riesling, and Sylvaner. Notes of peach rings and grapefruit make this a versatile pairing wine. We suggest having it with fun times with friends. Read more

Envinate is a collective of 4 winemaking friends who wanted to explore distinct Atlantic terroirs. The Albahra cuvee seeks to express the Almansa region in Castilla-La Mancha. Notes of dark blackberries, bruised black plums, and turned soil. Read more

This Italian sparkling wine could have been classified as one of the top Prosecco's in the land but it's not - all because the winemaker wanted to use a crown cap. Made by a Ligurian, sourced from the Valdobbiadene appellation, an incredible value. Read more

**SOLD OUT** Tscheppe makes incredibly expressive wines from the Styria region of Austria. This Sauvignon Blanc will knock your socks off. Notes of golden apples, fine herbs, and Meyer lemons that finishes lusciously on the palate. Read more

This is a light, sparkling beauty from the young and vibrant soils of Emilia Romagna. Lots of foamy bubbles and fruit paired with some rustic grit and herbaceous spices. First course pasta wine, or rooftop guzzler. Read more

Cheerful, dry sparkling perfect for a mimosa or on its own at brunch. Read more

A most enjoyable and versatile wine from the Basque region of Spain. Lots of minerality with notes of lemon/ lime citrus and a salty finish. It can pair with a range of food, think tapas, and especially seafood. Read more

Pure elegance. Citrus, Green apple, white flowers, and cultured butter aromas lead to a palate of lemon curd, yellow peach, and fine mineral of oyster shell and chalky-limestone. Just hand us the plate of oysters and leave the room. Read more

Powerful Pinot to be enjoyed young or aged a few more years. Nose of cherry leather, rosehip, and earth. On the palate, raspberry, cranberry, forest floor, and wet stone mineral. Read more

A young but nonetheless impressive and elegant wine from the Graunbunden region of Switzerland. A light-bodied heavy hitter representing some of the best Pinot Noir the Swiss have to offer. Aged in used Burgundy barrels from Dom. Romanee-Conti. Read more

Only 109 cases produced. Syrah dominant, with some Mourvedre and Marsanne. Read more

Samplemousse, in a mag! Who's ready to pull up with a supersized bottle of one of the prettiest roses in the shop this summer? Read more

Intense rose color with a bouquet of berries on the nose. Precise bubbles on the palette with tart raspberries, wild herbs, and a hint of sea salt. Read more