Collection

AMI Aligoté Bourgogne White 2023 Magnum delivers zesty citrus, green apple, and saline minerality with bright acidity and light texture. Crisp, refreshing, and effortlessly drinkable in magnum format. Read more

SRC “Rosso Rivaggi” 2020 is a bold northern Italian red with juicy dark cherry, savory herbs, and firm, gravel-stone tannins. Vibrant acidity drives the fresh finish. A structured bottle with energy and regional typicity. Read more

A lively Sicilian red from the slopes of Etna—mineral-powered with red cherry, herbs, and smoky volcanic ash. Soft tannins, vibrant acidity, easy to drink now, yet offering depth and character. Read more

This vibrant 1 L from Louis-Antoine Luyt brings juicy red fruit, a hint of smoky earth and tart freshness in a lively País-based Pipeño from Chile’s Maule Valley. Light yet expressive, it wears its heritage with ease. Read more

Crystalline and mouthwatering, with textural verve and sharp acidity. Rarely does Gruner display such energy and elegance all at once. Read more

Rosé Vom Opok 2022 opens with red berries, citrus peel, and a hint of saline minerality. Light-bodied with bright acidity and a smooth finish — elegant, refreshing, and beautifully balanced. Read more

Tauss Chardonnay from Styria, Austria: A standout Austrian white showcasing classic Chardonnay character with bright fruit and mineral depth. Grown on Opok’s rocky clay and silt over chalky marl, it’s precise, elegant, and expressive. Read more

Alexandre Lamblot’s “Mouvance” Brut Nature is a biodynamic grower Champagne from Montagne de Reims. Pinot Meunier, Pinot Noir & Chardonnay show citrus, green apple, hazelnut, and a chalky, saline core with a vibrant, dry, mineral finish. Read more

David and Naïma Didon make expressive, biodynamic wines in Chassey-le-Camp, Burgundy. Guided by the motto “work in the vines, be lazy in the cellar,” they craft vibrant, minimal-intervention wines that reflect the life and energy of their clay-rich soils. Read more

Mad Med 2022, Provence: 100% Vermentino orange wine. Wild-fermented, unfiltered, low sulphur. Fresh, citrusy, herbal, with bright acidity & soft tannins. Read more

Pale lemon with a touch of orange, this wine bursts with muscat, pear, and white peach aromas, accented by herbal hints. Lightly sweet and balanced by bright acidity, it finishes long and silky, with nectar-like fruit flavors. Elegant, layered, and refine Read more

This wine typically exhibit vibrant acidity, bright fruit flavors, and a sense of purity that captures the essence of the Loire Valley's cool climate and limestone-rich soils. Read more

A crisp, bright, and fresh white wine from Rías Baixas, Spain, characterized by intense citrus aromas and flavors like lemon and grapefruit, with underlying notes of peach, white fig, and a signature saline minerality. Read more

Elegant Champagne with a fine, lasting bead. A refined blend of Chardonnay, Pinot Noir, and Pinot Meunier—dry, floral, and beautifully balanced, with aromas of ripe pear and a smooth, graceful finish. Read more

Primarily composed of Aromella and Aurora hybrid grapes, the wine is known for its balance of saline minerality, stone fruit, and white flower notes, with a low alcohol content and minimal sulfur. Read more

A full, rich wine with an amber color and a hearty, ripe flavor. It is perfectly suited to creating demi-glaze sauces and adds a burst of flavor to brown sauces, pork, and poultry gravy. It is a delightful after dinner wine. Read more

An unfiltered, unfined orange wine from Moravia, Czech Republic. It offers a complex palate with honey, apricot, and caramel notes, a refreshing acidity, and a subtle savory, slightly bitter, or chalky finish. Read more

The 2023 Goisot Bourgogne Aligoté is a dry, medium-bodied white wine. Features aromas of hawthorn, Williams pear, and hazelnut. On the palate, expect flavors of small white flowers, spices, and a crisp minerality, with a medium-length finish. Read more

The finished wine boasts an exceptionally fine bubble, with delicate brioche notes, lively citrus fruit, and a subtly floral nose. A versatile choice, perfect for pairing with any meal or as an elegant aperitif. Read more

Seduction of red berry flavors and citrus zest with an aromatic burst of great finesse which is both floral and refreshing. smoothness, which evolves into a very noble notion with a character of wild strawberries and a slightly raspberry finish. Read more

Crisp and lively Cava with notes of white pear and blossoms. Dry and refreshing with fine bubbles. Perfect with fresh cheeses, cod, or octopus Read more

Angostura Aromatic Bitters is a complex blend of herbs, spices, and botanicals, with a dominant aroma of herbs, fruits, and spices. The taste is described as aromatic, with notes reminiscent of cinnamon, cardamom, anise, and cloves. Read more

Known for being a simple, dry, and delicious Chenin, intended to be enjoyed cold, hence the name "Le Bruit des Glaçons" which translates to "the sound of ice cubes". Read more