Sparkling

The finished wine boasts an exceptionally fine bubble, with delicate brioche notes, lively citrus fruit, and a subtly floral nose. A versatile choice, perfect for pairing with any meal or as an elegant aperitif. Read more

Crisp and lively Cava with notes of white pear and blossoms. Dry and refreshing with fine bubbles. Perfect with fresh cheeses, cod, or octopus Read more

A sparkling white wine produced with 100 % Catarrato grapes. Spontaneous fermentation in stainless steel tanks, aging in stainless steel for approximately 6 months. The refermentation in the bottle is achieved by adding frozen must from the same wine. Read more

A Blanc de Noirs Brut Nature Champagne, meaning it's crafted solely from Pinot Meunier grapes and is made without any added sugar (brut nature). It's known for its vibrant minerality, precise flavors, and elegant finish. Read more

The first of the sparkling wines is a blend of five white grapes; It brings a structured backbone, Bacchus a bit of floral aromatics, Chardonnay for roundness and body, Riesling for the fresh acidity and a small amount of Muskateller exotic fruit. Read more

Sparkling Barbera from Emilia-Romagna, medium-plus bodied, earthy, and dry. Flavors of dried cherry, blackberry, blackcurrant, mushrooms, dried leaves, and chocolate, with savory notes, balanced acidity, chalky tannins, and a dry finish. Read more

Half of the chamomile was infused directly into base wine for 3 months before being strained out and blended with grape spirits that had the rest of the chamomile infused for 2 weeks. Read more

A refreshing botanical spritzer from Wild Arc Farm, now in a ready-to-go can. This playful blend of Merlot and Cayuga Piquette is fortified with grape spirits and infused with Lemon Basil, Lemongrass, and Lemon Balm — all grown on the farm. Read more

Bichi "Pepe Nat" 2023 is a 100% Dolcetto, fully red pétillant-naturel (pet-nat) from the Santa Antonia de las Minas vineyard, known for its grip and chewy tannins, and is unfined, unfiltered, and without added sulfur dioxide. Read more

Easy breezy sparkling Chenin Blanc with 5% Orange Muscat thrown in (for fun and juiciness, of course). Perfect for all occassions. Read more

**SOLD OUT** Ethereal, persistent, pillowy, and complex. A luxurious non-vintage bubble that will please at every moment of its evolution. Read more

100% Chenin Blanc makes up this beautiful Pet-Nat. Fine delicate bubbles, a bouquet rich in ripe white orchard fruits, abundant with freshness and acidity. Absolutely perfect aperitif wine. Read more

Excellent low-ABV sparkling Riesling from our friends at Eminence Road. Notes of lime and apple with fine, persistent bubbles, light mousse, and delicate smooth tannins. Perfect aperitif wine!! Read more

Blend of 100% Grand Cru fruit from terroirs in Avize, Oger, Cramant and Oiry. Powerful and elegant. Read more

Fabian Daviaux, an emerging talent celebrated in many of Paris’s natural wine circles, presents this singular Blanc d'assemblage Champagne, made of 47% Chardonnay, 47% Pinot Meunier, and 6% Pinot Noir. Read more

Rich, creamy, dreamy Champagne. Fruity palate full of green apple and lemon, with aromas of floral hazulnut to complement the delightful nutty and toast-y finish. Read more

Blanc de Meunier with a lengthy, persistent finish. Delicate on the nose with white flowers and green orchard fruits. Sharp acidity with lemon peel, chalk and saline, almond and brioche. Read more

Philippe Vandelle is a 6th generation producer making world renowned wine in his village of l’Etoile in the Jura. Fresh, elegant, and pure. Acid is lively and bubbles are smooth. Notes of apple, citrus, and mineral with a creamy finish. Read more

Aromatic and charming sparkling rose from the heart of Piedmont. A blend of indigenous Italian red varietals that pours an attractive cherry pink in the glass, with smooth bubbles and an almost buttery texture. Mineral, floral, and bright. Read more

Sparkling tropical field blend full of grapefruit and peach on the nose and palate. Floral with a bit of salinity! Read more

A 100% Pinot Noir, direct pressed, Pet Nat from Hungary. Only produced in magnums. Let this party juice loose. Read more

Les Capriades are pioneers of the pét-nat world. Pet Sec Blanc, made with no dosage, is their driest and most intensely mineral offering. It's also a perfect Champagne alternative. This vintage blends Chardonnay, Menu Pineau, and Sauvignon. Read more